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Beef Satays over Thai Salad Recipe | MyRecipes beef sirloin steak, chili dried/powder, oil, pepper, mint, lemongrass, coriander leaf, carrot, garlic, cucumber, lettuce, salt, rice vinegar, fish sauce, sugar, lemon juice, water The salad that lies beneath the succulent chunks of sirloin here jump-starts the taste buds--romaine, cucumber, carrots, mint, and cilantro with a Thai dressing of fish sauce, lemon juice, and rice vi...
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| 10 Minute Satay Beef Stir Fry Recipe - Food.com beef rump steak, vegemite, curry paste, oil, coriander leaf, coconut milk, spring onion, onion, peanut butter, rice quick satay stir fry i love satay Serving Size: 1 (206) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 410 Calories from Fat 251 g 61 % Total Fat 28 g 43 % Saturated Fat 12.8 ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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