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Turkish Style Braised Eggplant Recipe - Food.com olive oil, pine nut, pepper, parsley, dill, cinnamon, cumin, lemon, raisin, onion, tomato, aubergine/eggplant, salt, sugar, yogurt (plain) This type of dish is traditionally served as a side dish after the main meat entree. You could also serve several similar dishes at once with some crusty bread or pita to sop up the sauces. Vegetables...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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