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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeChiken Stir Fry Recipe | SparkRecipes
brown rice,    carrot,    onion,    cauliflower,    broccoli
Easy, delicious and healthy Chiken Stir Fry recipe from SparkRecipes. See our top-rated recipes for Chiken Stir Fry .
Stir Fry Number of Servings: 2   Recipe submitted by SparkPeople user DOROTHY7265. ...


picture of recipeChicken Stir Fry Recipe
chicken breast,    red bell pepper,    chili dried/powder,    sesame seed oil,    five-spice powder,    sesame seed,    chili pepper,    dried garlic,    onion,    fish sauce
It's a chicken stir fry. What kind of description do you need? I just liked the flavors of this one so I am simply documenting the ingredients.
Heat a wok wicked hot with sesame oil   Add chicken c...


Cocktail Shaker Set
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 12596 ratings
Absolutely amazing set...
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picture of recipeOrange Chicken Stir-fry Recipe
chicken thigh,    red pepper,    cornstarch,    olive oil,    pepper,    carrot,    barbecue sauce,    balsamic vinegar,    salt,    brown sugar,    orange juice,    water
This is a delicious and easy stirfry. It is also a family favorate
Stir water into cornstarch in a small cup and set aside   Heat frying pan on med-high heat until VERY hot   Add oil   Add chicken   Stir-...


picture of recipeCrispy Chicken Stir-fry Recipe
green pepper,    baking mix,    oil,    pepper,    pineapple,    carrot,    onion,    eggs,    salt
When we decide to do Chinese at our house this is a favorite. Love to serve this over rice but some eat it without.
Mix Bisquick, salt and pepper in a large plastic bag.   Stir chicken into egg; remove...


picture of recipeHawaiian Chicken Stir-Fry Recipe | SparkRecipes
chicken breast,    teriyaki sauce,    red bell pepper,    canola oil,    pineapple,    garlic
Easy, delicious and healthy Hawaiian Chicken Stir-Fry recipe from SparkRecipes. See our top-rated recipes for Hawaiian Chicken Stir-Fry.
Rinse and pat dry chicken and red pepper. Cut chicken into stri...


picture of recipeChicken Curry Stir Fry Recipe | SparkRecipes
chicken breast,    green bell pepper,    brown rice,    olive oil,    curry powder,    onion,    broccoli
Easy, delicious and healthy Chicken Curry Stir Fry recipe from SparkRecipes. See our top-rated recipes for Chicken Curry Stir Fry.
Set rice to cook if eating w rice NOTE: Calorie count does not includ...


picture of recipePineapple Chicken Stir-Fry Recipe | SparkRecipes
chicken breast,    sesame seed oil,    pineapple,    onion,    garlic,    sweet pepper,    cabbage,    broccoli
Easy, delicious and healthy Pineapple Chicken Stir-Fry recipe from SparkRecipes. See our top-rated recipes for Pineapple Chicken Stir-Fry.
Chop all vegetables and place in separate bowls. Cut chicken ...


picture of recipeSouthwest Chicken Stir Fry Recipe | SparkRecipes
chicken breast,    red bell pepper,    green bell pepper,    canola oil,    pepper,    coriander,    lime,    onion,    salt
A tasty treat for everyone. Can be served alone, over rice or in a tortilla as a fajita!
Dice chicken, green peppers, red peppers and onion into bite size pieces. Chop cilantro fine. Place canola oil ...


picture of recipeSimple Chicken Stir Fry Recipe - Food.com
chicken breast,    teriyaki sauce,    chicken stock,    vegetables,    pepper,    salt
Easy and very simple chicken stir fry--from Weight Watchers.
Serving Size: 1 (144) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 200   Calories from Fat 96 g 48 %   Total Fat 10.7...


picture of recipeAsparagus Chicken Stir-Fry Recipe - Food.com
chicken breast,    hoisin sauce,    peanut oil,    oil,    asparagus,    rice,    brown sugar
Try Asparagus Chicken Stir-Fry from Food.com. - 12423
Serving Size: 1 (582) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 475   Calories from Fat 279 g 59 %   Total Fat 31 g 47 % ...


picture of recipePaula's Teriyaki Chicken Stir Fry Recipe | SparkRecipes
chicken breast,    green pepper,    red pepper,    cornstarch,    sesame seed oil,    yellow squash,    onion,    zucchini/courgette
Quick & easy stirfry with gentle tangy flavor!
1. Clean & slice chicken and all vegetables 2. Heat wok to medium-high 3. Add sesame oil to wok, allow to heat up for a few seconds 4. Add chicke...


picture of recipeBroccoli Chicken Stir-Fry Recipe - Food.com
chicken breast,    snap/snow peas,    chicken stock,    cornstarch,    canola oil,    five-spice powder,    water chestnut,    onion,    garlic,    sweet pepper,    broccoli,    rice,    water
Adapted from Light and Tasty.
Serving Size: 1 (597) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 500.8   Calories from Fat 56 g 11 %   Total Fat 6.3 g 9 %   Saturated Fat 1 g 4 % ...


picture of recipeLemon-Chicken Stir Fry Recipe - Food.com
chicken,    lemon pepper,    snap/snow peas,    chicken stock,    cornstarch,    oil,    thyme,    lemon,    onion,    tomato,    broccoli,    salt,    pasta
An easy stir-fry that I like because it uses fresh vegetables.
Serving Size: 1 (354) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 421   Calories from Fat 56 g 13 %   Total Fat 6....


picture of recipeCaribbean Chicken Stir Fry Recipe - Food.com
chicken breast,    oyster sauce,    chicken soup,    brown rice,    olive oil,    cashew,    water chestnut,    carrot,    garlic,    celery,    sweetcorn,    orange and pineapple juice
I found these magical little beans . . . black beans in garlic sauce at a local Asian market. They are so good, they can turn any meal into an exotic affair. Check it out with my Cuban beef, chicken a...


picture of recipeApricot Chicken Stir-Fry Recipe - Food.com
chicken breast,    snap/snow peas,    oil,    pepper,    coriander,    dried ginger,    apricot,    onion,    garlic,    celery,    salt,    rice,    lemon juice,    water,    flour
I love this recipe the dried apricots sweeten this dish. The snow peas add some color to this dish. I'll have to pull this one out again to make as it has been many years since I made it. I can...


picture of recipeChicken Stir Fry Recipe - Food.com
chicken breast,    yellow/orange bell pepper,    red bell pepper,    olive oil,    ginger root,    mushrooms,    garlic,    bean sprouts,    broccoli,    seasoning
I wanted stir fry that had low points. I am a weight watchers member. So was wanting to create something good to eat but healthy as well.I find stir frys are the best way to satisfy your taste buds.
S...


picture of recipeGlazed Teriyaki Chicken Stir Fry Sub Recipe
napa cabbage,    chicken,    teriyaki sauce,    red onion,    yellow/orange bell pepper,    oil,    ginger root,    tomato,    lettuce,    mustard,    red wine vinegar,    brown sugar
This came from Frenchs. It has wonderful flavor. We have not had it as a sandwich yet. We added a few more veggies and threw the cabbage into the stir fry and served over rice.
Combine mustard, teriya...


picture of recipeHealthy General Tso's Chicken Stir Fry Recipe | SparkRecipes
chicken breast,    olive oil,    pepper,    mushrooms,    green beans,    pasta
General Tso's is a BIG no no when it comes to Chinese food..... but I love it so. I found the sauce in the ethnic aisle and am hooked. When you cook it at home, the calories and fat are cut by alm...


picture of recipeChicken and Basil Stir-Fry Recipe - Food.com
chicken breast,    chili dried/powder,    chicken stock,    cornstarch,    peanut oil,    ginger root,    basil,    garlic,    salt,    fish sauce
This is my adaptation of another good basil recipe from Sunset magazine. I serve this over jasmine rice.
Serving Size: 1 (197) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 238....


picture of recipeChicken and Chinese Vegetable Stir-Fry Recipe | SparkRecipes
chicken breast,    teriyaki sauce,    chinese cabbage,    snap/snow peas,    canola oil,    dried ginger,    water chestnut,    carrot,    bamboo shoots,    garlic
Easy, delicious and healthy Chicken and Chinese Vegetable Stir-Fry recipe from SparkRecipes. See our top-rated recipes for Chicken and Chinese Vegetable Stir-Fry .
You can enjoy Chinese food and slim ...


picture of recipeSpicy Cashew Chicken Stir Fry Recipe - Food.com
chicken breast,    chili dried/powder,    hoisin sauce,    sesame seed oil,    cashew,    ginger root,    spring onion,    garlic,    broccoli
I have no idea where I got this, but it sure is tasty!
Serving Size: 1 (171) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 191.2   Calories from Fat 62 g 33 %   Total Fat 7 g 10 %...


picture of recipeSweet Orange Chicken Stir Fry Recipe - Food.com
chicken,    red pepper,    hoisin sauce,    cornstarch,    oil,    sesame seed,    pepper,    carrot,    balsamic vinegar,    salt,    brown sugar,    orange juice,    water
This is a nice combination of flavors and great when you want a quick and easy stir fry! Compliments of Jean Pare
Serving Size: 1 (217) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeThai Chicken & Mango Stir-Fry Recipe | EatingWell
chicken,    red pepper,    cornstarch,    canola oil,    mint,    ginger root,    coriander leaf,    green chili,    basil,    mango,    lime,    spring onion,    garlic,    broccoli,    fish sauce,    brown sugar,    lime juice,    water
Both ripe and underripe mango work well in this chicken and vegetable stir-fry. If the mangoes you have are less ripe, use 2 teaspoons brown sugar. If they're ripe and sweet, just use 1 teaspoon o...


picture of recipeLemon Cashew Chicken Stir-Fry Recipe - Food.com
chicken,    snap/snow peas,    lemon peel,    chicken stock,    dry sherry,    cornstarch,    peanut oil,    cashew,    white peppercorn,    mushrooms,    carrot,    spring onion,    garlic,    rice,    sugar,    lemon juice
From a cookbook totaled Diabetic Cooking that I received in the recent cookbook swap 2011.
Serving Size: 1 (224) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 298   Calories from...


picture of recipeWild Mushroom and Chicken Stir-Fry Recipe | MyRecipes
chicken breast,    oyster sauce,    shiitake mushroom,    snap/snow peas,    chicken stock,    cornstarch,    peanut oil,    white peppercorn,    oyster mushroom,    spring onion,    garlic,    salt,    sugar,    water
Wild mushrooms add meaty texture and earthy taste. You can substitute sliced button or baby portobello mushrooms. Serve with lo mein noodles.
Instructions Checklist   Step 1   Combine chicken, 1 teaspoo...


picture of recipeChicken Stir Fry Recipe | SparkRecipes
chicken,    bell pepper,    vegetables,    onion,    garlic,    broccoli,    rice
Easy, delicious and healthy Chicken Stir Fry recipe from SparkRecipes. See our top-rated recipes for Chicken Stir Fry.
Saute Chicken and Onion. While that cooks, steam broccoli and bell pepper. (steam...


picture of recipeChicken Stir Fry Recipe | SparkRecipes
chicken breast,    teriyaki sauce,    vegetables,    onion,    broccoli
Easy, delicious and healthy Chicken Stir Fry recipe from SparkRecipes. See our top-rated recipes for Chicken Stir Fry.
Makes 8 3/4-cup servings Number of Servings: 8   Recipe submitted by SparkPeople u...


picture of recipeChicken Stir Fry Recipe | SparkRecipes
chicken,    garlic flavored oil,    snap/snow peas,    olive oil,    corn oil,    carrot,    onion
Easy, delicious and healthy Chicken Stir Fry recipe from SparkRecipes. See our top-rated recipes for Chicken Stir Fry.
Coming soon (after dinner) Number of Servings: 4   Recipe submitted by SparkPeople...


picture of recipeChicken Stir Fry Recipe | SparkRecipes
chicken breast,    green pepper,    red pepper,    onion,    broccoli
Chicken Stir Fry
1 Green Pepper - cut into strips 1 Red Pepper - cut into strips 1 Onion - chopped 1 bunch broccoli - cut up 2 tbsp Stir Fry Sauce 2 Chicken breasts - cut into strips Number of Serving...


picture of recipeChicken Stir-fry Recipe | SparkRecipes
chicken breast,    teriyaki sauce,    ribs,    red pepper,    snap/snow peas,    carrot,    onion,    celery,    broccoli
Easy, delicious and healthy Chicken Stir-fry recipe from SparkRecipes. See our top-rated recipes for Chicken Stir-fry.
cook chicken over med-high heat until no longer pink. Add vegetables until cooked...


picture of recipeOrange Chicken Stir-Fry Recipe - Food.com
chicken breast,    chicken soup,    oil,    oregano,    mandarin,    garlic,    broccoli
A yummy dinner that's easy to whip up if you keep the ingredients on hand, both in the cupboard and in the freezer.
Serving Size: 1 (296) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE ...


picture of recipeTandoori Chicken Stir-Fry Recipe - Food.com
chicken,    bell pepper,    oil,    tandoori mix,    coriander leaf,    okra
A quick an easy Indian recipe that uses a bottled sauce.
Serving Size: 1 (208) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 181.2   Calories from Fat 104 g 58 %   Total Fat 11.7 ...


picture of recipeSpicy Chicken Stir-Fry Recipe - Food.com
chicken breast,    hot sauce,    brown rice,    vegetables,    peanut,    sesame seed,    pineapple
This recipe was featured in an email from the www.kraftfoods.com website.
Serving Size: 1 (308) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 719.8   Calories from Fat 225 g 31 %...


picture of recipeChili Chicken Stir-Fry Recipe - Food.com
chicken,    oyster sauce,    peanut oil,    cashew,    ginger root,    red chili,    thai basil,    spring onion,    garlic,    rice
A very quick and easy stir-fry with plenty of taste.
Serving Size: 1 (183) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 276.3   Calories from Fat 129 g 47 %   Total Fat 14.3 g 22...


picture of recipeThai Chicken Stir-Fry Recipe - Food.com
chicken breast,    peanut oil,    pepper,    coriander leaf,    red chili,    thai basil,    lime,    garlic,    bok choy,    fish sauce,    sugar
I found this recipe in a Australian food magazine and thought would be nice to share with you!
Serving Size: 1 (208) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 190.4   Calorie...


picture of recipeApple Chicken Stir-Fry Recipe - Food.com
chicken breast,    snap/snow peas,    oil,    basil,    apple,    carrot,    onion,    rice,    water
Serving Size: 1 (329) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 335.4   Calories from Fat 61 g 18 %   Total Fat 6.9 g 10 %   Saturated Fat 1.1 g 5 %   Cholesterol 65.8 mg 21 %   ...


picture of recipeApple Chicken Stir-Fry Recipe - Food.com
chicken breast,    snap/snow peas,    olive oil,    oil,    basil,    apple,    carrot,    onion,    rice,    water
Try Apple Chicken Stir-Fry from Food.com. - 47947
Serving Size: 1 (315) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 343.7   Calories from Fat 76 g 22 %   Total Fat 8.5 g 13 %   S...


picture of recipeChicken Vegetable Stir Fry Recipe - Food.com
chicken breast,    teriyaki sauce,    bell pepper,    brown rice,    olive oil,    ginger root,    carrot,    onion,    bean sprouts,    broccoli
Healthy and quick, you can substitute fish or meat for the chicken, and substitute your favorite veggies. Cook time does not include cooking rice.
Serving Size: 1 (332) g   Servings Per Recipe: 4   AMT....


picture of recipeStir Fry Chicken-Rice Recipe - Food.com
chicken breast,    oil,    cloves,    onion,    garlic,    celery,    cabbage,    eggs,    seasoning,    rice,    water
A friend made this wonderful side dish.
Serving Size: 1 (356) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 480.5   Calories from Fat 220 g 46 %   Total Fat 24.5 g 37 %   Saturated...


picture of recipeChicken-and-Vegetable Stir-Fry Recipe | MyRecipes
chicken breast,    red bell pepper,    oil,    onion,    broccoli,    rice,    water
Learn how to make Chicken-and-Vegetable Stir-Fry. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Pour oil around top of preheated wok, co...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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