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Singapore chilli king crab with egg fried rice recipe - BBC Food nut oil,    sweet chili sauce,    tomato sauce,    hoisin sauce,    sesame seed oil,    oil,    ginger root,    coriander leaf,    green chili,    spring onion,    garlic,    crab,    eggs,    fish sauce,    rice,    sugar Crab is one of the tastiest types of seafood there is - use the claws in this easy, spicy-sweet stir fry. For the chilli crab, heat a wok until hot and add the vegetable oil, ginger, garlic and chilli...

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