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Coconut Curry Butternut Squash Soup Recipe | SparkRecipes chicken stock,    curry powder,    pepper,    coconut milk,    butternut squash,    salt Cut a butternut squash in half. Scoop out seeds. Spray with olive oil cooking spray. Roast flat side down at 400 for about 30 minutes. Once it has cooled to where you can touch it, remove the skin by ...

Coconut, Butternut Squash Curry Recipe - Food.com red onion,    curry paste,    vegetable stock,    sunflower oil,    lemongrass,    coriander leaf,    coconut milk,    lime,    butternut squash,    garlic,    spinach This recipe actually came from the magazine, House Beautiful, but don't hold this against it. This makes a great alternative from your traditional chicken curry and always goes down well. Serving ...

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