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Duck With Vegetables Recipe by admin | ifood.tv butter,    oil,    thyme,    pepper,    turnip,    carrot,    onion,    duck,    salt GETTING READY   1) Take a browning dish and preheat for 6 minutes on power.   2) Drizzle 15 g butter and oil and roast the duck pieces.   3) Sprinkle the dried thyme.   4) Cover and cook for 5 minutes on ...

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