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Ginger-lime prawns butter,    lime peel,    pepper,    mint,    ginger root,    basil,    prawn,    salt,    lime juice 1) Divide the prawns between two 24-cm pie dishes and pat them completely dry with a paper towel. Arrange the prawns so they lie flat and are evenly spaced in the dishes.   2) Heat 2 large frying pans ...

Sweet Gingered Prawn Rolls Recipe - Food.com sweet chili sauce,    lime peel,    chicken stock,    ginger root,    coriander leaf,    garlic,    spinach,    prawn,    rice paper,    honey Rice paper is nice material, it's often used in spring rolls and deep fried, but you can just as well just roll it and eat as-is. Serving Size: 1 (1247) g   Servings Per Recipe: 1   AMT. PER SERVING...

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