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picture of recipeCran-blueberry Apricot Bread Recipe
dried cranberry,    bicarbonate of soda,    vanilla extract,    nutmeg,    cloves,    cinnamon,    banana,    blueberry,    apricot,    wholewheat flour,    salt,    baking powder,    brown sugar,    almond milk,    flour
I was missing the flavors of autumn, so a nice hearty bread with warm flavors was my solution. I combined a couple of bread and muffin recipes i had lying around, and added fresh blueberries, dried cr...


picture of recipeWalnut Apricot Bread Recipe | Bread Baking
bread flour,    yeast,    olive oil,    walnut,    apricot,    salt,    water
I wasn't in the mood for sweet, sticky, chunky, nutty rolls. But when I thought about the flavor of walnuts, they seemed like they'd add an interesting flavor component to the loaf without ove...


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picture of recipeApricot Carrot Bread Recipe | RecipeLand
apple sauce,    bicarbonate of soda,    oil,    apricot,    carrot,    salt,    baking powder,    sugar,    apple juice,    flour
Preheat oven to 350℉ (180℃).   Spray an 8x4 inch loaf pan with cooking spray.   In large mixing bowl combine flour, baking powder, baking soda and salt.   In a medium size bowl combine beaten...


picture of recipeWhole Wheat Apricot-Walnut Bread Recipe
yeast,    olive oil,    walnut,    apricot,    wholewheat flour,    salt,    maple syrup,    water
Lightly sweetened with maple syrup and full of apricots and walnuts, this extra hearty bread is just what you want on a cool fall morning.
In the bowl of a stand mixer, whisk together yeast, flour, an...


picture of recipeApricot Bread Mix in a Jar Recipe - Food.com
baking mix,    nuts,    apricot,    salt,    baking powder,    sugar
these are handy to give as gifts or keep on hand..label and use before 6 months..
Serving Size: 1 (560) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2236.9   Calories from Fat 7...


picture of recipeFig, Apricot and Raisin Bread Recipe - Food.com
bread flour,    yeast,    oil,    cinnamon,    raisin,    fig,    prune,    apricot,    brown sugar,    water
Fig, Apricot and Raisin Bread
Serving Size: 1 (110) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 362   Calories from Fat 11 g 3 %   Total Fat 1.3 g 2 %   Saturated Fat 0.2 g 1 % ...


picture of recipeApricot Flax Seed Bread (Bread Machine) Recipe - Food.com
bread flour,    yeast,    canola oil,    flax seed/linseed,    apricot,    wholewheat flour,    salt,    brown sugar,    water
This is a slightly sweet, healthy bread I threw together for my toddler. She (and my entire family) love it. It's light, airy and slices very well and makes a nice French toast. My husband likes i...


picture of recipeAPRICOT-BANANA NUT BREAD - The Recipe Place
lemon peel,    walnut,    banana,    apricot,    jam/preserve,    baking powder,    brown sugar,    flour
Cream butter and sugar. Add egg, lemon zest, banana and apricot butter. Sift flour and baking powder together. Fold flour mixture gradually into the wet ingredients. Mix in walnuts. Pour batter into a...


picture of recipeVegan Apricot Fig Cornmeal Quick Bread Recipe - Food.com
orange peel,    cornstarch,    bicarbonate of soda,    canola oil,    pecan,    vanilla extract,    cinnamon,    banana,    fig,    apricot,    salt,    baking powder,    maple syrup,    almond essence,    soy milk,    flour
This is a sweet cornbread that's great for breakfast or a snack. Some pointers on the recipe: Make sure your bananas are really ripe. I tend to use a heaping cup of cornmeal. The fruit amounts are...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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