Apricot Jalapeno Jelly Recipe | CDKitchen.com red bell pepper,    jalapeno,    apricot,    apple cider vinegar,    gelling agent,    sugar,    red food coloring A recipe for Apricot Jalapeno Jelly made with jalapeno peppers, red bell pepper, cider vinegar, dried apricots, sugar, liquid pectin Remove the stems and seeds from the jalapenos and red bell pepper. ...

Apricot Jelly Recipe - Food.com apricot,    gelling agent,    sugar,    lemon juice,    water Blue Ribbon Preserves by Amendt. Get this book! Serving Size: 1 (2632) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1693   Calories from Fat 9 g 1 %   Total Fat 1.1 g 1 %   Satura...

Apricot Habanero Jelly Recipe - Food.com chili pepper,    mango,    apple cider vinegar,    sugar,    orange juice,    apricot juice I make this with fresh Habaneros from the garden. A great way to use up extra peppers. Enjoy with cream cheese and crackers, or as a glaze for meats. Serving Size: 1 (2305) g   Servings Per Recipe: 1   ...

Strawberry Apricot Jelly Recipe - Food.com strawberry,    apricot,    gelling agent,    sugar,    apricot brandy,    lemon juice This is a fruity twist to the traditional strawberry jelly. Serving Size: 1 (1447) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3397   Calories from Fat 20 g 1 %   Total Fat 2.2 ...

Apricot Pepper Jelly | Recipes Wiki | Fandom green bell pepper,    jalapeno,    apricot,    apple cider vinegar,    gelling agent,    sugar 1 cup red or green bell pepper 2 cups cider vinegar — maybe 11⁄2 cups 1⁄3 cup jalapeno pepper 11⁄4 cups dried apricot halves 6 cups sugar 3 oz pouch liquid pectin 5 drops food ...

Apricot-Sherry Jelly Recipe by deasia | ifood.tv dry sherry,    gelling agent,    sugar,    apricot juice Sterilize 6 medium jelly glasses (see Directions for Sterilizing).   Measure sugar into top part of double boiler.   Add apricot nectar and sherry; mix well.   Place over rapidly boiling water; stir to d...

Apricot Red Pepper Jelly Recipe - Food.com red bell pepper,    jalapeno,    apricot,    apple cider vinegar,    gelling agent,    sugar,    water From yahoo group files. I think this would be awesome brushed on meats for a glaze. Serving Size: 1 (2517) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 900   Calories from Fat 2...

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