Fresh Apricot Pie Recipe by Pie.Chef | ifood.tv apricot,    pastry,    sugar,    pineapple juice Taste this amaxingly delicious Fresh Apricot Pie Easy to make, this Fresh Apricot Pie is a treat for those who do not like their desserts to be overly sweet! Line a 9-inch pie plate with half the past...

Tangy Apricot Pie Recipe by Pie.Chef | ifood.tv tapioca,    orange peel,    nutmeg,    apricot,    pastry,    sugar,    orange juice This is a simple recipe for you to make your favorite Tangy Apricot Pie in your own style. Deliciously different and appetizingly inviting, this Tangy Apricot Pie recipe is a must try! Line a 9-inch p...

Dried Apricot Pie Recipe | SparkRecipes cornstarch,    apricot,    pastry,    sugar,    orange liqueur,    water Easy, delicious and healthy Dried Apricot Pie recipe from SparkRecipes. See our top-rated recipes for Dried Apricot Pie. Number of Servings: 8   Recipe submitted by SparkPeople user VET123.   Share on F...

Free-Form Apricot Pie Recipe - Food.com apricot jam/preserve,    cornstarch,    raspberry,    apricot,    pastry,    sugar,    grand marnier A nice and easy summer treat. You can try this with any fruit you'd like really, just use your imagination. If you like things sweet, add more sugar, as is this pie is a bit tart. Serving Size: 1 ...

Apricot Fried Pies Recipe - Food.com apricot,    salt,    fat,    sugar,    water,    flour I found this recipe in a Southern Living Magazine about 20 years ago. It was for apple fried pies but my mother and I modified it for dried apricots. I don't make these often because it is time co...

Apricot Pie Recipe by sweet.chef | ifood.tv tapioca,    cinnamon,    apricot,    salt,    pastry,    sugar,    water The aprciot pie is a simple yet flavorful pie baked with tapioca instead of flour. The apricots are chopped and combind with cinnamon for extra flavor and sugar. The apricot pie is good when served wi...

Apricot Fried Pies Recipe by southern.chef | ifood.tv oil,    apricot,    salt,    fat,    sugar,    water,    flour Place a 6-ounce package apricots in a medium saucepan, add water to cover.   Cover pan and cook over low heat 15 minutes or until apricots are tender.   Mash apricots, and add sugar, set aside.   Combine...

Glazes for Fruit Pies, Tarts, and Coffee Cakes (Apricot, Peach, Recipe - Food.com raspberry,    peach,    apricot,    light corn syrup,    sugar Ever need to make a glaze for a pie? The simplest are melted preserves or jellies, but this is a great alternative that you can keep on hand in the refrigerator. Recipe courtesy of The Joy of Cooking....

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