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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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the americas
asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeArroz Mexican Rice Recipe
tomato sauce,    pepper,    oregano,    coriander,    jalapeno,    cumin,    peas,    onion,    garlic,    tomato,    salt,    rice,    fat,    water
Sopa de Arroz, or Mexican Rice is a staple in Mexican Cuisine. It is prepared a hundred differt ways but basically it remains the same. Only if the rice is browned in lard can you acheive the authenti...


picture of recipeArroz A La Mexicana Mexican Rice Recipe
oil,    coriander,    chili pepper,    peas,    carrot,    onion,    garlic,    tomato,    salt,    rice,    water
This dish is a perfect side to any main course Mexican dish you serve.
Place the rice in a pot, fill with very hot water from the tap and leave for 1/2 hour. Drain the rice and allow to dry for 15 min...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeAgua De Arroz (Mexican Rice Water) Recipe - Food.com
cinnamon,    rice,    sugar,    water
Serving Size: 1 (347) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 171.1   Calories from Fat 2 g 1 %   Total Fat 0.2 g 0 %   Saturated Fat 0.1 g 0 %   Cholesterol 0 mg 0 %   Sodium ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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