White Bean and Walnut Dip with Toasted Baguette Slices | Recipes Wiki | Fandom great northern bean,    red onion,    olive oil,    walnut,    rosemary,    pepper,    salt,    bread,    lemon juice This recipe came from The Printey Estate sale. It was obtained it as part of the Family Collection from The Printey Estate in Forney, Texas in 2001. Contributed by Catsrecipes Y-Group 1 medium baguett...

Tuscan bean dip - Serve with toasted baguette and, if desired, raw vegetables. dip,    cannellini bean,    red pepper,    vegetables,    olive oil,    rosemary,    garlic,    salt,    bread Serve with toasted baguette and, if desired, raw vegetables. Preheat oven to 200C/Gas 6. 1) Lay bread on a baking tray. Rub each slice with a clove of garlic and sprinkle with a pinch of salt; reser...

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