Baked Ratatouille | Recipes Wiki | Fandom tomato paste,    chili dried/powder,    olive oil,    pepper,    parsley,    oregano,    dill,    basil,    yellow squash,    garlic,    zucchini/courgette,    tomato,    balsamic vinegar,    salt This recipe came from an estate sale. I obtained it when I purchased the family collection from the Baxter Estate in Heath, Texas in 1984. Contributed by Catsrecipes Y-Group 2 yellow squash cut in thi...

Ratatouille Bake (Weight Watchers) Recipe - Food.com red bell pepper,    chili dried/powder,    vegetable stock,    paprika,    oregano,    basil,    chickpea,    onion,    celery,    zucchini/courgette,    tomato,    aubergine/eggplant,    rice This one is very easy to make, and is easy to make ahead, which is good for families. :) Only 7 WW points per serving! Serving Size: 1 (376) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   ...

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