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 Split Pea and Barley Soup Recipe - Food.com
green split peas, split peas, barley, pepper, parsley, mushrooms, parsnip, carrot, onion, garlic, celery, tomato, salt, water
In '1,000 Vegetarian Recipes' by Carol Gelles
Serving Size: 1 (363) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 128.8 Calories from Fat 5 g 4 % Total Fat 0.6 g 0 % ...
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|  Split Pea and Barley Soup Recipe | SparkRecipes
split peas, barley, pepper, bay leaf, carrot, onion, garlic, celery, salt
A basic and cozy meal for a chilly, dreary day!
Saute the onion in water. Press garlic into onion and cook another minute or two. Add the split peas and cover with broth. Bring to a boil. Add the cele...
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Dakota Smashed Pea and Barley Soup Recipe - Food.com
split peas, barley, thyme, sage, cumin, bay leaf, carrot, spring onion, onion, garlic, celery, soy sauce, salt, water
This recipe is from a California Pizza Kitchen cookbook and is delicious. It has NO FAT and is vegetarian...perhaps even vegan. Try it...you'll like it.
Serving Size: 1 (356) g Servings Per Recip...
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| Vegetarian Split Pea and Barley Soup Recipe | SparkRecipes
split peas, barley, thyme, carrot, onion, garlic, celery
Easy, delicious and healthy Vegetarian Split Pea and Barley Soup recipe from SparkRecipes. See our top-rated recipes for Vegetarian Split Pea and Barley Soup.
Cook peas with water (6 cups) and seasoni...
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|  California Pizza Kitchen Dakota Smashed Split Pea And Barley Soup Recipe | CDKitchen.com
split peas, vegetable stock, barley, thyme, white peppercorn, parsley, carrot, spring onion, onion, garlic, celery, salt, sugar, lemon juice, water
A 5-star recipe for California Pizza Kitchen Dakota Smashed Split Pea And Barley Soup made with split peas, water, vegetable broth, onion, garlic, lemon juice, salt, sugar, parsley
Rinse and drain the...
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| Split Pea, Bean And Barley Soup Recipe by Healthycooking | ifood.tv
green split peas, oil, barley, thyme, pepper, celery seed, bay leaf, basil, lima bean, potato, carrot, onion, celery, salt, water
In large heavy saucepan, heat oil over medium heat; add onions and cook, stirring, until tender. Rinse split peas and lima beans, discarding any shrivelled or discolored ones. Add to saucepan along ...
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