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picture of recipeBarley Vegetable Casserole Recipe | CDKitchen.com
vegetable stock,    barley,    dried garlic,    mushrooms,    carrot,    onion,    cauliflower
A 5-star recipe for Barley Vegetable Casserole made with barley, onion, cauliflower florets, mushrooms, carrots, vegetable stock, garlic
Preheat oven to 350 degrees F. Place barley and a small amount ...


picture of recipeBarley-Pine Nut Casserole Recipe - Food.com
bell pepper,    vegetable stock,    vegetable juice,    barley,    pine nut,    pepper,    spring onion,    onion,    celery,    salt
A vegan recipe, that my sister makes. You can sub almonds for the pine nuts if you prefer.This is a crockpot meal.
Serving Size: 1 (276) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calo...


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picture of recipeBarley Pilaf Casserole Recipe - Food.com
mushroom soup,    soup,    barley,    mushrooms,    water
An easy, hearty side dish.
Serving Size: 1 (277) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 240.5   Calories from Fat 30 g 13 %   Total Fat 3.4 g 5 %   Saturated Fat 1.2 g 5 %   ...


picture of recipeCrock-Pot Barley Casserole Recipe - Food.com
red bell pepper,    v-8,    vegetable stock,    barley,    pine nut,    white peppercorn,    mushrooms,    onion,    garlic
Taken from busycooks.about.com. This delicious and healthy crockpot recipe can be served as a vegetarian main dish or a side dish.
Serving Size: 1 (138) g   Servings Per Recipe: 4   AMT. PER SERVING % D...


picture of recipebarley and veggie casserole Recipe | SparkRecipes
red bell pepper,    olive oil,    barley,    mushrooms,    onion,    green beans,    spinach,    water
wash and slice mushrooms, cook in olive oil until all water has been rendered. Add all ingredients in a 3 quart casserole dish, bake 350 fro 1 hr and 15 min. Let sit for 15 min, serve. Makes 5 generou...


picture of recipeBarley and Pine Nut Casserole Recipe - Food.com
bell pepper,    vegetable stock,    vegetable juice,    barley,    pine nut,    pepper,    spring onion,    onion,    celery,    salt
This can be a great meatless meal or it will do nicely as a side dish to any meat. I recommend pearl barley (it is the most common varity) as it cooks up better in a crock pot without becoming gummy a...


picture of recipeBarley and Black Bean Casserole Recipe | SparkRecipes
green pepper,    black beans,    vegetable stock,    olive oil,    cooking spray,    barley,    pepper,    mushrooms,    onion,    salt,    water
1. Preheat the oven to 350 degrees. 2. Spread barley on baking sheet; bake at 350 degrees for about 8 minutes until lightly brown. Remove for next step, but keep oven on. 3. Combine barley, broth, and...


picture of recipeMicrowaved Barley Casserole Recipe by admin | ifood.tv
shiitake mushroom,    barley,    mushrooms,    onion,    garlic,    salt,    seasoning,    vegetable fat spread
1. In 1-quart microwavable casserole melt margarine on High (100%) for 30 seconds. Add onion, mushrooms, and garlic and stir to combine. Cover and microwave on High for 2 minutes, stirring once halfwa...


picture of recipeBarley And Olive Casserole Recipe by admin | ifood.tv
tomato paste,    oil,    barley,    olive,    onion,    tomato,    white wine
1. Place barley in a large bowl, cover with water and set aside to soak for 2 hours. Drain well and set aside.   2. Heat oil in a large frying pan, add barley and cook over a medium heat, stirring cons...


picture of recipeOrange Barley Casserole Recipe by chef.austin | ifood.tv
barley,    walnut,    pecan,    allspice,    date,    currant (zante),    apricot,    apple,    orange juice
MAKING   1.In a slow cooker, put orange juice, barley, dried currants, apricots, dates, apple, ground allspice, walnuts or pecans and cover the cooker.   2.Put the cooker on LOW heat for 3-4 hrs.   SERVI...


picture of recipeVegetable Barley Casserole Recipe by Veggie.Lover | ifood.tv
vegetable stock,    barley,    pepper,    parsley,    mushrooms,    carrot,    onion,    zucchini/courgette,    vegetable fat spread
Melt margarine in a nonstick skillet over medium-high heat.   Add mushrooms and next 3 ingredients; saute 5 minutes or until barley is lightly browned.   Place barley mixture, zucchini, and carrot in a ...


picture of recipeBarley Soybean Casserole Recipe by Fresh.n.Natural | ifood.tv
barley,    savory,    dill seed,    chervil,    bay leaf,    soybean,    potato,    carrot,    onion,    celery,    tomato,    salt,    nutritional yeast
Blend all ingredients.   Turn into oiled casserole.   Bake at 350a F. for about 30 minutes.   Recipe Summary   Difficulty Level: Very Easy   Servings: 6   Nutrition Facts   Serving size   Per serving   Complet...


picture of recipeSoybean And Barley Casserole Recipe by Veg.Magic | ifood.tv
brewer's yeast,    barley,    dill seed,    soybean,    potato,    carrot,    onion,    celery,    tomato,    salt
Use hulled whole barley and soak for 12 hours.   Crush the dill seeds and chop fresh herbs, then mix all ingredients.   Moisten with little stock.   Turn into greased oven dish and bake at 350a F.   for a...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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