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Barley-Rice Pilaf Recipe - Food.com brown rice, barley, thyme, parsley, mushrooms, carrot, garlic, lemon juice, water an excellent side dish, vegetarian Serving Size: 1 (77) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 52.8 Calories from Fat 3 g 7 % Total Fat 0.4 g 0 % Saturated Fat 0.1 g 0...
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| Barley, Wild Rice, and Cranberry Pilaf Recipe - Food.com dried cranberry, wild rice, olive oil, barley, walnut, pepper, parsley, onion, salt, orange juice, lemon juice, water A great side dish - the flavors go well with Thanksgiving dinner. The recipe says serve at room temp, but we re-heated it and served it warm. Everyone really liked it. Serving Size: 1 (241) g Serving...
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Wild Rice, Barley, and Asparagus Pilaf Recipe | SparkRecipes wild rice, vegetable stock, barley, thyme, sage, pepper, shallot, asparagus, salt Use pure wild rice, not a blend of wild and brown rice. Bring the broth and rice to a simmer in a large saucepan; cover, reduce the heat to low, and simmer for 20 minutes. Stir in the barley, shallot,...
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| Brown Rice, Lentils and Barley Pilaf (adapted from Weight Watchers) Recipe | SparkRecipes brown rice, vegetable stock, barley, parsley, lentil, carrot, onion, broccoli Easy, delicious and healthy Brown Rice, Lentils and Barley Pilaf (adapted from Weight Watchers) recipe from SparkRecipes. See our top-rated recipes for Brown Rice, Lentils and Barley Pilaf (adapted fr...
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