Barley and Corn Salad olive oil,    barley,    pepper,    basil,    spring onion,    tomato,    sweetcorn,    salt,    rice vinegar,    water This fresh summer side dish showcases vegetables that are best at their peak, including fresh corn, tomatoes, and basil. Step 1 In 2-quart saucepan, heat water to boiling over high heat. Stir in barle... recipes with the same ingredients... Barley and Corn Salad

Fruit and Barley Salad olive oil,    barley,    pepper,    mint,    lime,    nectarine,    spring onion,    tomato,    salt,    sugar The simple lime-juice vinaigrette gives this salad a delectable flavor. You can also use mangoes or peaches instead of the nectarines. Step 1 In 4-quart saucepan, heat 6 cups water to boiling over hig...

Roasted Veggies Barley Salad Recipe snap/snow peas,    olive oil,    barley,    pepper,    bay leaf,    sweet potato,    carrot,    onion,    garlic,    celery,    spinach,    mustard,    sherry vinegar,    salt,    water This super-grain, in addition to being extremely pleasing to the taste buds, is very good for our bodies. Take the first 6 ingredients and popp them into the oven. Roast them for about half an hour at...

Barley Gazpacho Salad Recipe yellow/orange pepper,    hot sauce,    vegetable stock,    olive oil,    barley,    almond,    paprika,    avocado,    garlic,    tomato,    cucumber,    sherry vinegar,    salt,    water This gazpacho salad has a lot going on! Barley, plum tomatoes, peppers, and cucumbers form a delicious base, topped off with some healthy avocado and almonds. Step 1 In 3-quart saucepan, combine pearl... recipes with the same ingredients... Barley Gazpacho Salad Recipe

Bursting Barley Salad Recipe black olive,    red onion,    olive oil,    barley,    pepper,    oregano,    dill,    spring onion,    tomato,    red wine vinegar,    salt,    lemon juice,    water Bringing a lunch, such as Bursting Barley Salad, to work saves money and lets you eat more healthfully. Place barley and water in a pot and bring to a boil. Cover and reduce to a simmer, then cook for...

Tuscan Barley Salad Recipe | MyRecipes olive oil,    barley,    walnut,    orange,    fennel,    sun dried tomatoes,    salt Make sure to batch-cook barley earlier in the week to speed the prep time for this high-fiber, high–Resistant Starch dish. The orange zest adds a wonderful bright flavor to the salad, which taste...

Kale-barley salad Recipe | SparkRecipes olive oil,    barley,    pine nut,    raisin,    kale,    balsamic vinegar,    salt Barley and kale with raisins and pine nuts in a balsamic vinaigrette. Toast pine nuts in a dry skillet. Combine nuts, raisins, and barley in a large bowl and dress with balsamic vinegar and 2 Tbsp oli...

Corn and Barley Salad Recipes olive oil,    barley,    pepper,    mint,    edamame,    soybean,    sweetcorn,    salt,    rice vinegar,    water In the height of summer, corn is so fresh and sweet that you can eat it raw, which is how we use it in this salad. Step 1 In covered 2-quart saucepan, heat water to boiling on high. Stir in barley and...

Asian Barley Salad Recipe | SparkRecipes bell pepper,    sesame seed oil,    barley,    flax seed/linseed,    ginger root,    carrot,    spring onion,    garlic,    cabbage,    soy sauce,    sugar I adapted this from a recipe I found on GoBarley.com. Cook barley per package directions . Chill. Make dressing: Mix soy, ginger, garlic, sugar and sesame oil in small bowl. Toss barley and dressing....

Barley, Nectarine and Cherry Salad olive oil,    barley,    jalapeno,    basil,    nectarine,    sweet cherry,    balsamic vinegar,    salt,    sugar,    water Get more great Block Party Recipes! Step 1 In covered 4-quart saucepan, heat 6 cups water and 2 teaspoons salt to boiling over high heat. Add barley; heat to boiling. Reduce heat to low; cover and sim...

Mediterranean Barley Salad Recipe | MyRecipes kalamata olive,    cannellini bean,    red onion,    lemon peel,    olive oil,    barley,    walnut,    pepper,    parsley,    fennel,    mustard,    salt,    lemon juice,    water Learn how to make Mediterranean Barley Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Bring 2 1/4 cups water and barley to a boil ...

Peach Cucumber Barley Salad Recipe vegetable stock,    oil,    barley,    pepper,    basil,    chickpea,    peach,    tomato,    cucumber,    lettuce,    apple cider vinegar,    salt,    water Juicy, just-picked peaches play off the pearl barley, chickpeas, and cucumbers in this filling, supper-worthy salad. Place barley in 4-quart saucepan. Cook on medium 5 minutes or until toasted, stirri... recipes with the same ingredients... Peach Cucumber Barley Salad Recipe

Barley Medley Salad Recipe - Food.com vegetable stock,    barley,    rosemary,    pepper,    peas,    chickpea,    carrot,    spring onion,    cucumber,    salt,    salad dressing This is a nice fresh, healthy, salad. A nice change from green, rice and pasta salads. It's even better the next day. Serving Size: 1 (182) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALU...

Herbed Barley Salad Recipe - Food.com dressing,    yellow/orange pepper,    red pepper,    salad,    olive oil,    barley,    parsley,    chives,    basil,    radish,    spring onion,    garlic,    mustard,    red wine vinegar,    water This healthy barley-based salad is great to have on hand - especially for those on Phase 2 of the South Beach diet! Serving Size: 1 (239) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Cal...

southwestern barley salad Recipe - Food.com chili dried/powder,    black beans,    olive oil,    barley,    pepper,    coriander,    cloves,    cumin,    basil,    spring onion,    garlic,    tomato,    sweetcorn,    salt,    lemon juice,    lime juice,    water i don't know where this recipe came from, i had it scribbled on paper. but it is a nice side dish to any grilled steak. prep time doesn't include time for cooking the barley Serving Size: 1 (2...

Barley Salad Recipe - Food.com olive oil,    barley,    hazelnut,    pepper,    basil,    carrot,    spring onion,    balsamic vinegar,    salt,    lemon juice,    water Great main dish for a vegetarian lunch or side dish with any meal. The hulled, but unpearled, barley gives it a great chewy texture. Use pearled barley if you prefer a softer kernel. Serving Size: 1 (...

Barley-Vegetable Salad Recipe | MyRecipes red onion,    olive oil,    barley,    pepper,    parsley,    mint,    peas,    mushrooms,    carrot,    salt,    lemon juice Rinsing the barley under cold water removes excess starch so the grains won't be sticky, and it cools the barley quickly so the salad can be tossed together. This salad makes a perfect accompanime...

Barley Salad Recipe - Food.com red bell pepper,    green bell pepper,    olive oil,    oil,    barley,    thyme,    tarragon,    pepper,    parsley,    spring onion,    vinegar,    salt,    lemon juice,    water Try Barley Salad from Food.com. - 45052 Serving Size: 1 (402) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 407.9   Calories from Fat 170 g 42 %   Total Fat 18.9 g 29 %   Saturated...

Peach-Cucumber-Barley Salad Recipe - Food.com vegetable stock,    oil,    barley,    pepper,    basil,    chickpea,    peach,    tomato,    cucumber,    lettuce,    apple cider vinegar,    salt,    water From Good Housekeeping, 8/11. This main dish salad uses both barley and chickpeas, which makes a very satisfying meal. I think some chopped scallion is a nice addition. I cook my own chickpeas from dr...

Barley Salad Recipe | SparkRecipes italian dressing,    yellow/orange bell pepper,    barley,    onion,    tomato,    lettuce,    broccoli This is a colorful and tasty summer salad great for any picnic or get together. In small saucepan cook barley in 1 cup of water, boil until water absorbed. Remove from heat and cool completely.. *In s...

Barley Salad Recipe | SparkRecipes red onion,    green pepper,    oil,    barley,    parsley,    basil,    mushrooms,    radish,    carrot,    spring onion,    garlic,    zucchini/courgette,    salt,    lemon juice,    water A filling chilled salad that can be done a day in advance. Makes 6 servings Add rinsed barley to boiling salted water and stir. Add a drop of oil to prevent boiling over. Cover, lower heat, and cook u...

Barley Bean Salad Recipe - Food.com red onion,    black beans,    olive oil,    barley,    pine nut,    parsley,    kidney bean,    mustard,    lemon juice Beans and Barley Salad Serving Size: 1 (221) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 452.1   Calories from Fat 245 g 54 %   Total Fat 27.3 g 41 %   Saturated Fat 3.5 g 17 %   ...

Dilled Barley And Green Bean Salad Recipe barley,    dill,    carrot,    green beans,    vinaigrette This recipe comes from the Anderson Estate that I purchased from the Montgomery Estate in Wylie, Texas in 1991. Enjoy In a saucepan bring 3 cups water to a rapid simmer then stir in the barley.   Cover...

Spring Barley Salad Recipe - Food.com olive oil,    barley,    peas,    lemon,    asparagus,    white vinegar,    salad dressing This is from the Kraft website. Serving Size: 1 (115) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 176.3   Calories from Fat 65 g 37 %   Total Fat 7.2 g 11 %   Saturated Fat 1.1 g...

Barley Lentil Salad Recipe - Food.com red onion,    olive oil,    barley,    parsley,    lentil,    garlic,    celery,    mustard,    salt,    lemon juice From Beyond Horn of the Moon. Serving Size: 1 (117) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 327.8   Calories from Fat 92 g 28 %   Total Fat 10.3 g 15 %   Saturated Fat 1.5 g ...

Barley-Black Bean Salad Recipe | EatingWell black beans,    olive oil,    barley,    pepper,    coriander leaf,    cayenne pepper,    sweetcorn,    salt,    lime juice This hearty combination of barley and black beans would be for lunch the next day as well. Instructions Checklist   Step 1   Combine cooked barley, beans, corn, cilantro, lime juice, oil, cayenne pepper...

Vegetable-Barley Salad Recipe | Martha Stewart red onion,    red bell pepper,    olive oil,    barley,    pepper,    tomato,    cucumber,    kale,    white wine vinegar,    salt,    water This quick-cooking, whole-grain side is good with sauteed tofu, Italian sausage, or Garlic-Lemon Pork. Instructions Checklist   Step 1   Thinly slice red onion and toss with vinegar; set aside. In a med...

Mushroom Barley Salad Recipe - Food.com red pepper,    olive oil,    barley,    pepper,    parsley,    basil,    mushrooms,    carrot,    spring onion,    celery,    sweetcorn,    mustard,    apple cider vinegar,    salt,    water This is a great summer salad. Serving Size: 1 (181) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 178.1   Calories from Fat 86 g 48 %   Total Fat 9.6 g 14 %   Saturated Fat 1.3 g 6...

Edamame and Barley Salad Recipe | MyRecipes dressing,    red onion,    red bell pepper,    salad,    lemon peel,    olive oil,    barley,    pepper,    mint,    coriander leaf,    edamame,    soybean,    mustard,    salt,    lemon juice Instructions Checklist   Step 1   To prepare dressing, combine first 5 ingredients in a medium bowl, stirring with a whisk until blended; set aside.   Advertisement   Step 2   To prepare salad, cook barley...

Sugar Snap Pea & Barley Salad Recipe | EatingWell red onion,    snap/snow peas,    olive oil,    barley,    pepper,    parsley,    salt,    lemon juice,    water You get two sides in one with this dish--whole-grain barley along with crisp matchsticks of vitamin- and fiber-rich snap peas. Serve with roasted or grilled salmon or chicken. Instructions Checklist   ...

Minted Wild Rice & Barley Salad Recipe | EatingWell wild rice,    snap/snow peas,    orange peel,    olive oil,    barley,    pepper,    mint,    raisin,    spring onion,    salt,    orange juice,    water The addition of pea pods and raisins to rice and barley makes this crowd-pleasing salad extra nutritious. Chill for at least four hours to give the salad time to soak up the flavors of the low-fat ora...

Barley, Fennel, and Beet Salad Recipe | Bon Appetit red onion,    olive oil,    barley,    almond,    pepper,    mint,    beetroot,    fennel,    red wine vinegar,    sherry vinegar,    salt Barley, Fennel, and Beet Salad Recipe - Bon Appetit Recipe Toss barley, fennel bulb, beets, red onion, almonds, and mint in a large bowl with oil and vinegar; season with salt and pepper.   Nutrition P...

Barley, aubergine and pomegranate salad recipe | delicious. magazine pomegranate molasses,    red onion,    olive oil,    barley,    pomegranate seed,    parsley,    mint,    coriander leaf,    tomato,    garden rocket A make-ahead salad recipe, with pearl barley and aubergine, that's great for a packed lunch or a picnic on a summery day. Cook the pearl barley according to the packet instructions (about ...

Barley Summer Salad Recipe | SparkRecipes dried cranberry,    barley,    basil,    spring onion,    tomato,    cucumber,    balsamic vinegar refreshing using home grown veggies Cook Barley, let cool. Rinse thoroughly, drain. Cut vegetables into bite sized pieces. Chop basil into fine strips. Mix together and refrigerate. Serving Size: 4 1 ...

Spinach Barley Salad Recipe | SparkRecipes olive oil,    barley,    walnut,    pepper,    carrot,    onion,    spinach,    mustard,    balsamic vinegar,    salt,    water This yummy salad fills you up. 1. Mix together mustard, finely chopped onion, vinegar, and olive oil, salt and pepper, set aside. 2. Boil water, add barley, Cook until the water is absorbed. (Adjust w...

Mediterranean Barley Salad Recipe | SparkRecipes kalamata olive,    olive oil,    barley,    walnut,    oregano,    mustard powder,    caper,    shallot,    apple cider vinegar,    white wine vinegar,    salt,    lemon juice,    water A yummy, filling grain salad recipe from the LA Times that I altered to include ingredients readily available in my cupboard. Bring water to a boil and add barley. Reduce heat and allow barley to simm...

Corn and Barley Salad Recipe - Food.com olive oil,    barley,    pepper,    mint,    edamame,    soybean,    sweetcorn,    salt,    rice vinegar,    water I always seem to have barley left over from other recipes I've made, and this is a good way to use it. If you can find freshly-picked corn on the cob from a farmers' market or roadside stand, ...

Barley Salad with Herbs Recipe | Martha Stewart olive oil,    barley,    pepper,    shallot,    mustard,    salt Herbs and Dijon mustard provide brightness and bite in this barley dish. Use any type of tender green herbs you have on hand, such as basil, mint, chives, parsley, or dill. Instructions Checklist   Ste...

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