Brown Basmati Pilaf | Recipes Wiki | Fandom crystallized ginger,    vegetable stock,    olive oil,    cashew,    turmeric,    carrot,    shallot,    spring onion,    salt,    rice 2 cups brown basmati rice 1 tsp. olive oil 1 large shallot, minced 2/3 cup thinly sliced scallions 1/2 cup shredded carrots 4 cups boiling vegetable stock 1/2 tsp. ground turmeric 1/4 tsp. sea salt 1/...

Spiced Basmati Pilaf with Garden Peas Recipe | MyRecipes oil,    cloves,    cinnamon,    cardamom,    peas,    onion,    salt,    rice,    water This flavorful pilaf features an aromatic broth laced with sautéed onion, cardamom pods, cinnamon, and whole cloves. The spices are cooked along with the pilaf (they aren't meant to be eaten)...

Easy Spiced Basmati Pilaf Recipe red onion,    canola oil,    oil,    star anise,    fennel seeds,    cloves,    cinnamon,    cardamom,    bay leaf,    salt,    rice,    sugar A mix of fennel seeds, cinnamon, and dry bay leaf perfumes this basmati rice pilaf, releasing a comforting, delicious aroma that lingers long after the dish is done. And even though the recipe itself ...

Basmati and Nut Pilaf Recipe - Food.com vegetable stock,    sunflower oil,    nuts,    pepper,    parsley,    coriander seed,    coriander,    cumin,    cardamom,    bay leaf,    carrot,    onion,    garlic,    salt,    rice,    water If you're looking for something new to try - this is it! Serving Size: 1 (123) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 267.6   Calories from Fat 48 g 18 %   Total Fat 5....

Curried Dal with Basmati-Raisin Pilaf Recipe | MyRecipes olive oil,    curry powder,    ginger root,    fennel seeds,    coriander leaf,    chili pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    lentil,    raisin,    onion,    garlic,    tomato,    salt,    rice,    water All kinds of lentils play a prominent role in Indian cuisine; here, red lentils cook until they start to break down in the classic dish dal. Served over a spiced basmati rice pilaf, it's a satisfy...

Green Lentil and Brown Basmati Rice Pilaf Recipe | Bon Appetit aleppo pepper,    olive oil,    paprika,    coriander,    cinnamon,    cumin,    lentil,    onion,    garlic,    red wine vinegar,    salt,    rice Lentils and rice pair together beautifully, and this hearty version gets subtlety from a bit of saffron and cinnamon. Step 1   Ingredient Info: Aleppo pepper, a slightly sweet Syrian pepper with a mode...

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