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picture of recipeBeer Marinade Recipe
olive oil,    pepper,    mustard powder,    garlic,    red wine vinegar,    salt,    beer/lager
This is one of my favorite marinades. I found it in my Doubleday Cookbook. It works great for cooked shrimp for appetizers, as well as a marinade before broiling steak, shrimp or chicken.
Mix all ingr...


picture of recipeBeer Marinade for Beef Recipe
olive oil,    horseradish,    cayenne pepper,    dried onion,    dried garlic,    red wine vinegar,    salt,    beer/lager,    lemon juice
Beer Marinade for Beef recipe from Grandma's Cookbook of kitchen-tested recipes.
Mix all ingredients together and use as a marinade.   The recipe makes 4 cups of sauce. Of course, you can half reci...


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picture of recipeBeer Marinade Recipe | MyRecipes
pepper,    mustard powder,    garlic,    salt,    tomato ketchup/catsup,    beer/lager
Red beer actually is a medium dark beer or ale. The name comes from the reddish tint it gets from aging in redwood barrels.
Instructions Checklist   Step 1   Combine all ingredients in a medium bowl; st...


picture of recipeSpicy Beer Marinade Recipe - Food.com
hot sauce,    pepper,    onion,    garlic,    mustard,    worcestershire sauce,    apple cider vinegar,    soy sauce,    salt,    beer/lager
I found this recipe on the Texas Beef Council web site. I haven't yet had the chance to try it but am posting this at the request of a Zaar member.
Serving Size: 1 (529) g   Servings Per Recipe: 1 ...


picture of recipeBeer Marinade Recipe - Food.com
tomato sauce,    thyme,    rosemary,    pepper,    parsley,    onion,    garlic,    mustard,    worcestershire sauce,    soy sauce,    salt,    beer/lager
A great marinade for meat. Left over marinade can be used as a sauce.
Serving Size: 1 (12233) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 5274.9   Calories from Fat 3 g 0 %   To...


picture of recipeHeineken Beer Steak Marinade Recipe - Food.com
hot sauce,    oil,    thyme,    spring onion,    soy sauce,    beer/lager,    lemon juice
Before you drink up all of that cold Heineken beer in the refrigerator, set a little aside for one awesome Heineken beer steak marinade recipe. Taken from steakmarinade.org and posted for ZWT.
Serving...


picture of recipeMexican-Style Beer Marinade Recipe - Food.com
chili dried/powder,    garlic,    soy sauce,    beer/lager,    lime juice
A recipe from Ricardo. This is a marinade for chicken. But maybe it would be good with a steak.
Serving Size: 1 (419) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 126.3   Calori...


picture of recipeBeer Marinade for Steak Recipe - Food.com
chili dried/powder,    pepper,    mustard powder,    ginger root,    garlic,    orange marmalade,    soy sauce,    brown sugar,    beer/lager
I found this on the internet and liked the look of this recipe but I made a few changes to suit my cooking style.
Serving Size: 1 (451) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calo...


picture of recipeBeer Marinade For Chicken Recipe | CDKitchen.com
oil,    parsley,    onion,    garlic,    soy sauce,    beer/lager
This simple beer marinade loads up chicken pieces with flavor and keeps them ultra-juicy on the grill. Soy sauce helps add a savory touch while fresh aromatics and herbs keep it light and summery.
Com...


picture of recipeBeer Marinade for Fajitas Recipe - Food.com
chili dried/powder,    hot sauce,    pepper,    oregano,    cumin,    onion,    garlic,    salt,    brown sugar,    beer/lager,    lime juice
Here in the land of microbrews (the beautiful Pacific NW), this marinade goes over really well. :) It is a really versatile recipe, and you can easily add or subtract amounts of the ingredients to sui...


picture of recipeBeer-Based Brisket Marinade Recipe | CDKitchen.com
a1 steak sauce,    liquid smoke,    hot sauce,    oil,    dried garlic,    worcestershire sauce,    apple cider vinegar,    soy sauce,    beer/lager,    lemon juice
A 5-star recipe for Beer-Based Brisket Marinade made with Worcestershire sauce, beer, vegetable oil, lemon juice, liquid smoke, soy sauce, garlic
Combine all the ingredients in a large bowl. Mix well....


picture of recipeBeer Marinade For Beef Recipe | CDKitchen.com
olive oil,    horseradish,    cayenne pepper,    dried onion,    dried garlic,    white wine vinegar,    salt,    beer/lager,    lemon juice
A recipe for Beer Marinade For Beef made with beer, olive oil, wine vinegar, onion powder, garlic powder, salt, cayenne pepper
Combine all the ingredients in a zip-top plastic bag. Add your favorite c...


picture of recipeRoot Beer Marinade Recipe - Food.com
hot sauce,    olive oil,    pepper,    nutmeg,    basil,    onion,    garlic,    salt,    tomato ketchup/catsup,    root beer,    lemon juice,    lime juice
Here's a tasty one I put together a few years ago, and it was good. I think I based it on a Dr Pepper recipe.
Serving Size: 1 (1152) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calo...


picture of recipeBeer Basting/Marinade Recipe - Food.com
oil,    ginger root,    spring onion,    garlic,    soy sauce,    brown sugar,    beer/lager
This is a great basting sauce for steak and ribs but an even better marinade for any sausage, I especially like it with bratwurst.
Serving Size: 1 (507) g   Servings Per Recipe: 1   AMT. PER SERVING % D...


picture of recipeBelgian Beer Marinade | Recipes Wiki | Fandom
pickling spice,    red bell pepper,    canola oil,    pepper,    paprika,    ginger root,    cleavers,    caraway,    spring onion,    onion,    garlic,    mustard,    salt,    beer/lager
(From Steven Raichlen's Barbecue! Bible Sauces, Rubs, and Marinades, Bastes, Butters, and Glazes.) Marinade in beer, sounds simple is simple but yet so tasty and traditionally styled in Belge ! En...


picture of recipeItalian Beer Marinade for Chicken Recipe - Food.com
italian dressing,    pepper,    garlic,    beer/lager
This is enough marinade for up to 3 pounds chicken, use this for breasts or for chicken pieces. Plan ahead the chicken must marinade for a minimum of 8 hours.
Serving Size: 1 (610) g   Servings Per Rec...


picture of recipeBeer Marinade for Grilling Meat Recipe - Food.com
pepper,    paprika,    coriander seed,    mustard,    salt,    apple cider,    beer/lager,    apple juice
Serving Size: 1 (131) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 91.8   Calories from Fat 18 g 20 %   Total Fat 2 g 3 %   Saturated Fat 0.2 g 1 %   Cholesterol 0 mg 0 %   Sodium 3...


picture of recipeBeer Barbecue Marinade For Chicken Recipe | CDKitchen.com
olive oil,    onion,    garlic,    barbecue sauce,    worcestershire sauce,    salt,    beer/lager,    lemon juice
Beer and barbecue just go together, whether the beer's in your hand or in your chicken marinade.
Great sauce for whatever you like to marinade for the grill. Heat oil and saute onion and garlic un...


picture of recipeAll Purpose Fajita Beer Marinade Recipe | CDKitchen.com
olive oil,    pepper,    paprika,    oregano,    cumin,    onion,    garlic,    vinegar,    salt,    sugar,    beer/lager,    lime juice
Your fajita needs a little fiesta, and where's the fiesta without the cerveza? Use fresh lime juice in this zesty beer marinade to really make the flavors pop.
Combine all the ingredients in a zip...


picture of recipeBeer Marinade for Beef | Recipes Wiki | Fandom
olive oil,    horseradish,    cayenne pepper,    dried onion,    dried garlic,    white wine vinegar,    salt,    beer/lager,    lemon juice
2 cup beer (12 oz or 10 oz cans) 2 tsp salt 1/2 cup olive oil 1 tsp Ground cayenne pepper 1 tbsp wine vinegar 1 tbsp Prepared horseradish 1 tsp Onion powder 2 tbsp lemon juice 1 tsp garlic powder Mix ...

recipes with the same ingredients...
Beer Marinade for Beef Recipe - Food.com


picture of recipeRoot Beer Teriyaki Marinade Recipe - Food.com
pepper,    dried ginger,    dried garlic,    soy sauce,    root beer
A different spin on a tried and true marinade. The longer you marinate, the stronger this blend of subtle flavors becomes.
Serving Size: 1 (796) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VAL...


picture of recipeRoot Beer Teriyaki Marinade Recipe - Food.com
ginger root,    jalapeno,    garlic,    soy sauce,    root beer
This is a recipe I created after trying another root beer marinade. I tried this one on pork, chicken and beef but is best with pork. It will not have a strong root beer flavor and is fun to tell peop...


picture of recipeRib 'n' Beer Marinade - Recipe #368 - Foodgeeks
chili dried/powder,    mustard powder,    red chili,    cumin,    apple cider vinegar,    brown sugar,    beer/lager
Try this recipe for Rib 'n' Beer Marinade on Foodgeeks.com
Combine beer, sugar, vinegar, spices in a large pan. Bring to a boil, remove from heat, and cool. Place ribs in a large shallow roast...


picture of recipeBeer Marinade Recipe by Whats.Cooking | ifood.tv
olive oil,    soy sauce,    beer/lager,    lemon juice
In a bowl, mix all ingredients. Add meat and marinate for 1 to 24 hours.   Recipe Summary   Difficulty Level: Easy   Nutrition Facts   Serving size Complete recipe   Calories 707 Calories from Fat 531   % D...


picture of recipeBeer Marinade for Grilled Tuna - Recipe #425 - Foodgeeks
oil,    mustard powder,    cinnamon,    dried ginger,    lime,    onion,    vinegar,    soy sauce,    sugar,    beer/lager
Try this recipe for Beer Marinade for Grilled Tuna on Foodgeeks.com
Mix in a food processor. Marinate fish for 2-3 hours.   Similar Recipes   beer marinade , marinade   0 Recipe Reviews   Subscribe for ta...


picture of recipeVictory's Beer Marinade for Chicken and Pork Recipe - Food.com
liquid smoke,    chili dried/powder,    olive oil,    cayenne pepper,    onion,    soy sauce,    salt,    sugar,    beer/lager
this is a very good marinade full of flavor makes chicken and pork very tender and juicy
Serving Size: 1 (658) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 520.8   Calories from...


picture of recipeTomato Beer Marinade Recipe by Grill.em | ifood.tv
hot sauce,    celery salt,    dried garlic,    onion,    brown sugar,    beer/lager,    tomato juice
In small mixing bowl, blend all ingredients.   Pour over beef chuck or pot roast.   Cover dish or close bag.   Refrigerate for at least 8 hours   Recipe Summary   Nutrition Facts   Serving size Complete rec...





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