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picture of recipeBraised Fennel with Lemon Recipe | Bon Appetit
lemon peel,    olive oil,    parsley,    shallot,    garlic,    fennel,    lemon juice
Braised Fennel with Lemon Recipe
Step 1   Heat 2 tablespoons oil in large skillet over high heat. Add half of fennel; saute until deep golden brown on all sides, about 8 minutes. Transfer to 11x7x2-inc...


picture of recipeBraised carrots and fennel
olive oil,    dill,    chives,    carrot,    onion,    fennel,    salt,    sugar
1) Slice the carrots 1.5cm thick on an angle. 2)Quarter the fennel bulbs lengthwise, cut into bulb to remove core and thinly slice, or roughly chop. Reserve the chopped fennel fronds. 3) Halve and sli...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeRosemary Braised Fennel Recipe - Food.com
vegetable stock,    oil,    rosemary,    fennel,    salt,    white wine,    lime juice
Recipes by Clotilde Dusoulier, drawn from the book Chocolate & Zucchini
Serving Size: 1 (271) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 128.2   Calories from Fat 35 g 27 ...


picture of recipeBraised Fennel and Onions With Ginger Recipe - Food.com
olive oil,    turmeric,    ginger root,    shallot,    onion,    garlic,    fennel,    salt,    white wine,    water
This flavorful and attractive side-dish makes the perfect accompaniment to roasted meats or to fish.
Serving Size: 1 (170) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 101.5   C...


picture of recipeBraised Carrots and Fennel – Recipes Network
olive oil,    dill,    chives,    carrot,    onion,    fennel,    salt,    sugar
Step 1   Slice the carrots 1/2-inch thick on an angle.   Step 2   Quarter the fennel bulbs lengthwise, cut into bulb to remove core and thinly slice, or roughly chop. Reserve 1/4 cup chopped fennel frond...


picture of recipeBraised Fennel and Artichokes | Martha Stewart
lemon peel,    olive oil,    thyme,    pepper,    red chili,    garlic,    fennel,    artichoke,    salt,    white wine
Instructions Checklist   Step 1   Heat olive oil in a large, straight-sided skillet over medium-high heat. Add garlic and chile and cook until garlic is fragrant, 2 to 3 minutes.   Advertisement   Step 2 ...


picture of recipeBraised Fennel Recipe by admin | ifood.tv
olive oil,    fennel,    salt
1. Remove and discard damaged or wilted outside part of the fennel, as well as tops and a slice off the bottom of the bulbs. Cut bulbs into vertical slices and wash in cold water.   2. Place fennel sli...


picture of recipeBraised Fennel With Ginger- Fenkel in Soppes Recipe - Food.com
olive oil,    saffron,    dried ginger,    onion,    fennel,    salt,    bread,    white wine,    water
Serving Size: 1 (224) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 108.4   Calories from Fat 43 g 40 %   Total Fat 4.8 g 7 %   Saturated Fat 0.6 g 3 %   Cholesterol 0 mg 0 %   Sodiu...





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