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picture of recipeBroccoli with Caramelized Onions & Pine Nuts Recipe | EatingWell
olive oil,    pine nut,    almond,    pepper,    onion,    broccoli,    balsamic vinegar,    salt
Broccoli's impressive nutritional profile (think folate, vitamins C and A, fiber, phytochemicals) puts it high on the list of foods to eat more of, an inviting task when you toss it with crunchy p...


picture of recipeSauteed Broccoli With Garlic and Pine Nuts Recipe - Food.com
olive oil,    pine nut,    pepper,    garlic,    broccoli,    salt
A really tasty side dish! I love garlic and pine nuts, and broccoli too, so this is a winner with me! This recipe comes from Anna Teresa Callen, an Italian cook.
Serving Size: 1 (216) g   Servings Per ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeBroccoli With Caramelized Onions & Pine Nuts Recipe - Food.com
olive oil,    pine nut,    pepper,    onion,    broccoli,    salt
A slight twist to steamed broccoli that adds flavor without loosing the great taste of the broccoli.
Serving Size: 1 (119) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 99.2   Ca...


picture of recipeBroccoli with Mint & Pine Nuts - a recipe by Cook Eat World
red onion,    olive oil,    pine nut,    pepper,    mint,    lemon,    garlic,    broccoli,    salt,    white wine
My Broccoli with Mint & Pine Nuts is the perfect marriage of flavour for any dinner spread. Create it yourself to see how they belong together.
Slice the onion and toss in the lemon juice to coat ...


picture of recipeBroccoli Rabe With Apricots and Pine Nuts Recipe - Food.com
broccoli raab,    olive oil,    pine nut,    apricot,    garlic,    salt
Recipe from Real Simple Magazine, Feb 2010. They recommend serving it aside grilled chicken.
Serving Size: 1 (20) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 85.8   Calories fr...


picture of recipePasta With Broccoli, Tomatoes and Pine Nuts Recipe - Food.com
chili dried/powder,    olive oil,    pine nut,    parsley,    garlic,    tomato,    broccoli,    pasta
Here's a simple dish your whole family will enjoy any night of the week.
Serving Size: 1 (446) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 604.1   Calories from Fat 124 g 2...


picture of recipeBroccoli and Cauliflower with Pine Nuts and Raisins | Recipes Wiki | Fandom
olive oil,    pine nut,    pepper,    raisin,    garlic,    cauliflower,    broccoli,    salt
Contributed by Healthy Recipes for Diabetic Friends Y-Group Makes 6 servings 11⁄2 cups broccoli florets 11⁄2 cups cauliflower florets 2 cloves garlic, thinly sliced 2 tbsp raisins 2 tbsp p...


picture of recipeDIJON, THYME, AND PINE NUT BROCCOLI recipe | Epicurious.com
olive oil,    pine nut,    thyme,    shallot,    broccoli,    mustard,    lemon juice
1. Arrange broccoli in a steamer. Steam, covered, 4 minutes or until crisp-tender. Place broccoli in a large bowl.   2. Combine minced shallots, olive oil, lemon juice, Dijon mustard, and chopped fresh...


picture of recipeSweet and sour broccoli stalks with pine nuts Recipe - Food.com
red onion,    olive oil,    pine nut,    pepper,    garlic,    broccoli,    balsamic vinegar,    salt,    sugar
This is an easy, tasty side dish for 2!
Serving Size: 1 (216) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 202.9   Calories from Fat 118 g 58 %   Total Fat 13.1 g 20 %   Saturated...


picture of recipeSage-Scented Ziti With Broccoli, Pine Nuts, and Orange Zest Recipe - Food.com
olive oil,    pine nut,    sage,    pepper,    orange,    garlic,    broccoli,    salt,    pasta,    orange juice
Pasta for All Seasons
Serving Size: 1 (204) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 625.7   Calories from Fat 191 g 31 %   Total Fat 21.3 g 32 %   Saturated Fat 2.7 g 13 %   C...


picture of recipeDijon, Thyme, and Pine Nut Broccoli Recipe | MyRecipes
olive oil,    pine nut,    thyme,    shallot,    broccoli,    mustard,    lemon juice
Tangy dijon mustard, fresh thyme, pine nuts and lemon transform boring broccoli in this recipe that will satisfy even picky eaters.
Instructions Checklist   Step 1   Arrange broccoli in a steamer. Steam...


picture of recipeBroccoli with Sun-Dried Tomatoes and Pine Nuts Recipe | MyRecipes
champagne vinegar,    olive oil,    pine nut,    pepper,    garlic,    sun dried tomatoes,    broccoli,    balsamic vinegar,    salt
Learn how to make Broccoli with Sun-Dried Tomatoes and Pine Nuts. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cut broccoli into 1 1/2-...


picture of recipeFusilli in Broccoli and Pine Nut Sauce Recipe - Food.com
olive oil,    pine nut,    pepper,    basil,    garlic,    broccoli,    salt,    pasta,    water
This recipe is from our newspaper.
Serving Size: 1 (347) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 489.4   Calories from Fat 129 g 26 %   Total Fat 14.4 g 22 %   Saturated Fat...


picture of recipeJunior League - Broccoli With Sun-Dried Tomatoes and Pine Nuts Recipe - Food.com
olive oil,    pine nut,    pepper,    garlic,    tomato,    broccoli,    salt
Broccoli with Sun-Dried Tomatoes and Pine Nuts
Serving Size: 1 (425) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 279.5   Calories from Fat 178 g 64 %   Total Fat 19.8 g 30 %   Sa...


picture of recipeRoasted Broccoli with Lemon and Pine Nuts Recipe - Melissa Rubel Jacobson | Food & Wine
olive oil,    pine nut,    pepper,    shallot,    broccoli,    salt,    lemon juice
#$space#$Slideshow: #$space#$Roasted Vegetables#$space#$...
Instructions Checklist   Step 1   Preheat the oven to 400 . On a large baking sheet, toss the broccoli florets and stems with 2 tablespoons of...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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