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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeSpinach and Broccoli Soup Recipe - Food.com
vegetable stock,    olive oil,    pepper,    potato,    leek,    garlic,    spinach,    broccoli
A light vegie soup that's also creamy - what a combo!
Serving Size: 1 (128) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 106.1   Calories from Fat 24 g 23 %   Total Fat 2.7 g...


picture of recipeBroccoli, Cauliflower, and Spinach Alfredo Recipe - Food.com
alfredo sauce,    spinach,    cauliflower,    broccoli
Looking for something delicious, fast, and easy?
Serving Size: 1 (210) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 312   Calories from Fat 22 g 7 %   Total Fat 2.5 g 3 %   Satur...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipePesto, Pasta, spinach & broccoli Recipe | SparkRecipes
pesto,    spinach,    broccoli,    pasta
healthy and easy!
Make homemade pesto with garlic, pine nuts, spinach, basil, and fresh good parmesan cheese, with a little olive oil. Store Cook, pasta and cut broccoli into bitesized florettes, then...


picture of recipeZucchini, Broccoli & Spinach Saute Recipe | SparkRecipes
chili dried/powder,    olive oil,    pepper,    summer squash,    onion,    zucchini/courgette,    spinach,    broccoli,    salt
get all those vegetables into one dish!
Cut zucchini and squash into bite-size pieces. Dice onion. Cut up broccoli. Wash spinach. Pre-heat saute pan, add olive oil. Add onions, zucchini, squash. Add s...


picture of recipebroccoli cauliflower spinach leek soup Recipe | SparkRecipes
thyme,    sage,    carrot,    leek,    spinach,    cauliflower,    broccoli,    salt,    water
This soup is filling and low in carbs and yet includes fiber, protein and lots of minerals. Great to make when your veggies are trying to two to three days old and may not last any longer.
I put the i...


picture of recipeFrozen fruit & mango with carrots, spinach & broccoli Recipe | SparkRecipes
blueberry,    fruit,    spinach
Serving Size: 2 20 oz. servings Number of Servings: 2   Recipe submitted by SparkPeople user FLORIDANATIVE2.   Share on Facebook Share on Pinterest Share by Email More sharing options   Share on Twitter ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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