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Broiled Deviled Tomatoes Recipe olive oil, pepper, mustard powder, garlic, tomato, mustard, salt This is incredible. Fantastic way to eat tomatoes. Enjoy Combine garlic, mustard, salt and pepper. Add oil drop by drop whisking until smooth. Place tomatoes in buttered baking dish and spread with ...
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| Broiled Tomatoes Recipe - Healthy.Food.com olive oil, pepper, garlic, tomato, salt Easy and quick to make. Serving Size: 1 (64) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 23.2 Calories from Fat 11 g 49 % Total Fat 1.3 g 1 % Saturated Fat 0.2 g 0 % Chole...
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Broiled Deviled Tomatoes Recipe - Appetizer Recipe olive oil, pepper, mustard powder, garlic, tomato, mustard, salt Broiled Deviled Tomatoes Recipe - Appetizer Recipe In bowl, combine garlic, Dijon mustard, salt and pepper to taste. Add oil, drop by drop, whisking till smooth. Place tomatoes in buttered baking d...
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| Herb-Broiled Tomatoes Recipe - Food.com cereal, parsley, dried garlic, basil, tomato, vegetable fat spread A favorite way to serve tomatoes. Nice side dish. From Cooking Light, 1988 Serving Size: 1 (66) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 40.9 Calories from Fat 10 g 25 % ...
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| Broiled Tomatoes Recipe by Gadget.Cook | ifood.tv oil, tarragon, oregano, tomato, vinegar Grease grill. With electric knife cut tomatoes in half crosswise. Brush cut surfaces with oil; sprinkle with tarragon, vinegar and oregano; let tomatoes stand 10 minutes to absorb flavors. Arrange ...
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| Broiled Tomato Halves Recipe | MyRecipes olive oil, cooking spray, tomato, mustard, bread crumbs Learn how to make Broiled Tomato Halves. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat broiler. Advertisement Step 2 Spread 1...
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| Broiled Tomatoes With Marjoram Recipe - Food.com olive oil, pepper, oregano, marjoram, garlic, tomato, salt An easy and simple side dish. I read somewhere that tomatoes were better for when cooked, so here you go. Serving Size: 1 (133) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 104...
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| St. Paul's Broiled Tomatoes Recipe - Food.com pepper, parsley, dill, tomato, salt, bread crumbs, vegetable fat spread, brown sugar This is a standard at St. Paul's Lenten lunches, and people line the block on the day they serve these with the Cheese souffle. The recipe is exact and they are delicious. Serving Size: 1 (75) g ...
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| Broiled Tomatoes Recipe by Party.Freak | ifood.tv italian dressing, tomato, salt About 20 minutes before supper: 1. Preheat broiler 10 minutes, or as manufacturer directs. 2. Halve tomatoes crosswise; brush with Italian dressing; sprinkle with salt. 3. Broil, without turning, w...
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| Simple Broiled Tomatoes Recipe by admin | ifood.tv italian dressing, tomato, crackers 1. Slice tomatoes in half crosswise. Place on baking sheet, cut side up. 2. Combine crumbs and Italian Dressing. Sprinkle 1 tablespoon of seasoned crumbs over each tomato. 3. Broil 10 inches from so...
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| Baked Or Broiled Tomatoes Recipe by Western.Chefs | ifood.tv onion, tomato, mustard, worcestershire sauce, salt, sugar Remove stem end and cut each tomato in half crosswise. Spread cut side of each half with some of the prepared mustard. Top each with 1/2 teasp minced onion, 1/4 teasp Worcestershire sauce, and sprin...
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| Easy Broiled Tomatoes Recipe by Chef.at.Home | ifood.tv oil, pepper, parsley, tomato, salt, crackers 1. Wash tomatoes, slice in half crosswise. Place on baking sheet, cut side up. 2. Mix crumbs, seasonings, and oil. 3. Sprinkle 1 tablespoon mixture on each tomato. 4. Broil 8 to 10 inches from heat...
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| BROILED PINEAPPLE AND TOMATOES Recipe by Veg.Magic | ifood.tv pineapple, tomato, salt Wash tomatoes arid cut in half. Fry gently in hot oil on one side only. Do the same with the sliced pineapple. If grilling is preferred, brush with oil then grill. Place pineapple slices on uncook...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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