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Brown Rice Soup With Asparagus Recipe - Food.com hot sauce, wild rice, brown rice, vegetable stock, olive oil, thyme, pepper, parsley, carrot, spring onion, onion, celery, asparagus, soy sauce, salt Absolutely Fabulous! Serving Size: 1 (226) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 238.5 Calories from Fat 43 g 18 % Total Fat 4.9 g 7 % Saturated Fat 0.8 g 3 % Choles...
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| Asparagus Brown Rice Oriental Medley Recipe | SparkRecipes brown rice, oil, mushrooms, onion, celery, asparagus, soy sauce Easy, delicious and healthy Asparagus Brown Rice Oriental Medley recipe from SparkRecipes. See our top-rated recipes for Asparagus Brown Rice Oriental Medley. Heat oil in large non-stick frypan or wok...
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Brown Rice, Corn, & Asparagus Recipe | SparkRecipes brown rice, parsley, asparagus, sweetcorn, salt Easy, delicious and healthy Brown Rice, Corn, & Asparagus recipe from SparkRecipes. See our top-rated recipes for Brown Rice, Corn, & Asparagus. Cook rice according to package directions. When...
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| Asparagus & Cashew Brown Rice Recipe | SparkRecipes brown rice, vegetable stock, olive oil, cashew, pepper, onion, garlic, asparagus, salt Easy, delicious and healthy Asparagus & Cashew Brown Rice recipe from SparkRecipes. See our top-rated recipes for Asparagus & Cashew Brown Rice. Heat olive oil in a medium saucepan over medium...
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| Brown and Wild Rice With Asparagus Recipe - Food.com wild rice, brown rice, vegetable stock, almond, asparagus, salt, lemon juice, water This is a healthy dish that's good too :P Serving Size: 1 (342) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 302.2 Calories from Fat 42 g 14 % Total Fat 4.7 g 7 % Satura...
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| Asparagus with Brown Rice and Chickpeas Recipe | SparkRecipes brown rice, flax seed oil, oil, chickpea, lemon, garlic, asparagus, cauliflower, soy sauce, rice, water Easy, delicious and healthy Asparagus with Brown Rice and Chickpeas recipe from SparkRecipes. See our top-rated recipes for Asparagus with Brown Rice and Chickpeas. Start by cooking the rice using 1/4...
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