Capsicum and Egg Noodle Stir-fry Recipe - Food.com green capsicum pepper,    red capsicum pepper,    oil,    mint,    coriander leaf,    red chili,    coconut milk,    lime,    carrot,    onion,    garlic,    zucchini/courgette,    noodles From this week's Weekend magazine. Serving Size: 1 (522) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1322.9   Calories from Fat 426 g 32 %   Total Fat 47.4 g 72 %   Saturated...

Fried Mexican Capsicum & Potatoes Recipe - Food.com red onion,    yellow/orange capsicum,    green capsicum pepper,    red capsicum pepper,    oil,    pepper,    coriander leaf,    chili pepper,    potato,    garlic,    tomato,    salt,    lime juice A deliciously spiced potato/capsicum side dish to complement grilled chicken or fish, or to accompany other Mexican dishes. Posted for the 2005 Zaar World Tour, this recipe has been adapted from an In...

Maggie Beer's capsicum and eggplant roulade with fried capers - Recipes - delicious.com.au black olive,    red capsicum pepper,    olive oil,    parsley,    oregano,    caper,    aubergine/eggplant Roasted veggies all wrapped up make for great canapes. 1.   Preheat the oven to 220 C.   2.   Slice eggplant lengthways as thinly as possible. Spread on baking trays lined with paper towel, sprinkle with...

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