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Carolina BBQ Rub | Recipes Wiki | Fandom chili dried/powder, pepper, paprika, cayenne pepper, cumin, salt, brown sugar, sugar Don't just settle for a few of these! Get your hands on every award winning barbecue sauce ever made and it is to your recipe collection. Here's my Favorite from a seasoned pro and in my opini...
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| North Carolina Style BBQ Slaw Recipe | SparkRecipes pepper, cayenne pepper, cabbage, vinegar, salt, tomato ketchup/catsup, sugar North Carolinians love their Pork BBQ and this slaw is perfect on sandwiches. Very low in fat, and you can substitute Splenda for the sugar to reduce calories even more. In a small bowl, mix together ...
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Classic Carolina BBQ Rub Recipe - Food.com chili dried/powder, pepper, paprika, cayenne pepper, cumin, salt, brown sugar, sugar This is a fantastic, classic-style Carolina barbecue rub recipe Serving Size: 1 (164) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 422.2 Calories from Fat 89 g 21 % Total Fat...
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| Best Carolina BBQ Sauce Recipe - How to Make Carolina BBQ Sauce chili dried/powder, worcestershire sauce, apple cider vinegar, tomato ketchup/catsup, brown sugar With just 5 ingredients, this recipe for Carolina BBQ sauce from Delish.com is the easiest decision you'll make all week. In a medium saucepan over medium-high heat, combine apple cider vinegar, k...
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| BBQ Sauce Carolina Style Recipe - Food.com hot sauce, pepper, cayenne pepper, apple cider vinegar, white vinegar, salt, brown sugar This is a wonderful sauce to put on your pulled pork sandwiches. It's also great for grilled chicken. You may want to adjust the heat to your liking. As is, the recipe may be a bit hot for some. S...
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| Carolina-Style Barbecue Sauce Recipe | CDKitchen.com chili dried/powder, pepper, red chili, apple cider vinegar, white vinegar, salt, sugar A recipe for Carolina-Style Barbecue Sauce made with white vinegar, cider vinegar, sugar, red pepper flakes, salt and ground Combine all the ingredients in a bowl and whisk well to combine. Use as a b...
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| Carolina Style Mustard BBQ Sauce Recipe - Food.com tomato paste, pepper, cayenne pepper, dried garlic, mustard, worcestershire sauce, apple cider vinegar, brown sugar Every BBQ novice (experts, too) should buy Mike Mills' book Peace, Love, & BBQ for recipes and BBQ lore... what a fun read and window into many regional favorites. Mike is certainly confident ...
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| North Carolina Vinegar BBQ Sauce Recipe - Food.com chili dried/powder, hot sauce, pepper, apple cider vinegar, white vinegar, salt, sugar This is a classic pepper-spiked vinegar sauce, without tomatoes. Serving Size: 1 (506) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 67 Calories from Fat 0 g 1 % Total Fat 0.1...
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| Lexington, North Carolina BBQ Sauce Recipe - Food.com chili dried/powder, pepper, apple cider vinegar, salt, tomato ketchup/catsup, sugar, water Given to me by a NC native co-worker. Serving Size: 1 (615) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 110.5 Calories from Fat 2 g 3 % Total Fat 0.3 g 0 % Saturated Fat 0....
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| Carolina-Style Barbecue Sauce Recipe - Food.com chili dried/powder, apple cider vinegar, salt, tomato ketchup/catsup, brown sugar Serving Size: 1 (235) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 260.9 Calories from Fat 6 g 2 % Total Fat 0.7 g 1 % Saturated Fat 0.1 g 0 % Cholesterol 0 mg 0 % Sodium ...
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| True Southeastern North Carolina BBQ Sauce Recipe - Food.com chili dried/powder, peppercorn, celery seed, onion, apple cider vinegar, salt, water True SE NC BBQ Sauce never contains ketchup or syrups. It is purely vinegar and seasonings. This is the Southern Food version. Serving Size: 1 (844) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY...
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| North Carolina Barbecue Sauce Recipe - Food.com chili dried/powder, red peppercorn, pepper, vinegar, salt, tomato ketchup/catsup, sugar, water Barbecue Sauce for pulled or chopped pork. This is a very thin sauce. Serving Size: 1 (161) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 144.1 Calories from Fat 6 g 4 % Tota...
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| Restaurant-Style Eastern North Carolina BBQ Recipe - Food.com hot sauce, pepper, cayenne pepper, garlic, apple cider vinegar, white vinegar, salt, brown sugar, beer/lager Sauce from RODEO3829 at AllRecipes.com. Absolutely fabulous, so much so that you'll think you're at a restaurant! Cooking with beer in the crock pot gives me quite a headache so if you can put...
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| South Carolina Style BBQ Sauce Recipe - Southern.Food.com olive oil, pepper, oregano, mustard, worcestershire sauce, salt, tomato ketchup/catsup, brown sugar, lemon juice Keeps for up to a month stored in the refrigerator. Serving Size: 1 (62) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 87.7 Calories from Fat 32 g 37 % Total Fat 3.6 g 5 % S...
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| Eastern North Carolina-Style Barbecue Sauce Recipe | CDKitchen.com chili dried/powder, hot sauce, cayenne pepper, apple cider vinegar, salt, brown sugar Sauce it up like they do it in the Tar Heel state. This bbq sauce has a sweet and spicy kick whether you throw this stuff on a pulled pork sandwich or use it for dipping. Combine all the ingredients i...
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| South Carolina Mustard Spiked Barbecue Sauce Recipe - Food.com liquid smoke, chili dried/powder, hot sauce, pepper, mustard, worcestershire sauce, apple cider vinegar, brown sugar, beer/lager A great alternative to tomato based BBQ sauce Serving Size: 1 (508) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 340.9 Calories from Fat 22 g 7 % Total Fat 2.5 g 3 % Saturat...
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| Western South Carolina-Style Barbecue Sauce Recipe | CDKitchen.com oil, paprika, mustard powder, cayenne pepper, onion, garlic, worcestershire sauce, apple cider vinegar, salt, tomato ketchup/catsup, brown sugar The battle of the BBQ between states is a big deal, and sauce is one of the most defining differences in styles. This South Carolina sauce works best with pork but can also be used on chicken. Heat th...
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| North Carolina Eastern-Style Barbecue Sauce Recipe | MyRecipes red pepper, pepper, vinegar, ginger ale This is widely used for North Carolina-style pig pickin's, where the cavity of the pig is sloshed with sauce so the sauce seeps into the meat during hours of smoking. The mixture is later chopped ...
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| Pork Barbecue, North Carolina Style Recipe - Food.com red peppercorn, pepper, mustard powder, onion, worcestershire sauce, vinegar, salt, tomato ketchup/catsup, brown sugar, water Pork Barbecue, North Carolina Style Serving Size: 1 (276) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 566.7 Calories from Fat 330 g 58 % Total Fat 36.8 g 56 % Saturated Fat...
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| Carolina Mustard Barbecue Sauce Recipe - Southern.Food.com pepper, paprika, dried onion, dried garlic, mustard, apple cider vinegar, salt, cajun seasoning, sugar Another big batch BBQ sauce found in The Times-Picayune provided by SC BBQ pit-master J.T. Handy. Fourth of July is right around the corner! Thinking slow smoked ribs with this sauce... maybe some chi...
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| Eastern North Carolina Basic Barbecue Sauce Recipe - Food.com pepper, red chili, apple cider vinegar, salt In eastern NC barbecue is served at ALL outdoor events from reunions of all types to political gatherings or church suppers. This sauce, courtesy the NC Pork Producers As'sn. is a basic sauce and ...
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| Old-Time Eastern North Carolina Barbecue Sauce Recipe red pepper, pepper, apple cider vinegar, salt After spending the weekend in the Raleigh area of North Carolina, eating my way from Allen & Son to Ed Mitchell's The Pit, I'm proud to say that I'm a full-fledged North Carolina ...
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| Eastern Carolinas Barbecue Sauce Recipe - Food.com chili dried/powder, pepper, apple cider vinegar, white vinegar, salt, brown sugar A very tangy, vinegar sauce. It's almost watery, nothing like the standard American ketchup- or mustard-based sauce. Excellent with pork. This recipe makes a pint of sauce, just the right amount t...
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| Wilson's Barbecue Award-Winning Eastern Carolina Vinegar Sauce Recipe - Food.com pepper, red chili, worcestershire sauce, apple cider vinegar, salt, tomato ketchup/catsup, sugar, water From Diners, Drive-ins, and Dives cookbook. Courtesy of Ed Wilson, owner of Wilson's Barbeque, Fairfield, Conn. Serving Size: 1 (889) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Cal...
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| Wilber's North Carolina Chicken Sauce Recipe by Barbecue.Master | ifood.tv tomato paste, hot sauce, peanut oil, worcestershire sauce, apple cider vinegar, steak sauce, salt, sugar MAKING 1) Into a large saucepan, pour all the ingredients. 2) Gently simmer the mixtrue for about 5 minutes. 3) Allow to cool. SERVING 4) Use to marinade the chicken overnight. Use some of the ma...
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