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picture of recipeCashew Cream Recipe | SparkRecipes
cashew,    vanilla,    date,    maple syrup,    water
Use as a topping - very richServe over fresh seasonal fruits such as lush strawberries.Drizzle over Summer muesli.Serve with pancakes drizzled with orange blossom honey.Serve with fresh white peaches ...


picture of reciperaw cashew cream Recipe | SparkRecipes
cashew,    water
Creamy base thats great with veggies, fruit and poultry
Soak nuts for at least ten hours, then puree in a food processor slowly adding cold water. Chill to set. Combine with vanilla and fruit for a t...


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picture of recipeCashew Cream - 1 Tb Recipe | SparkRecipes
cashew,    vanilla extract,    date,    salt,    water
Thick - use it like whipping creamThin - use it as sweet sauce
Put all ingredients in Vitamix Blend until smooth and creamy. May add 3-5 TB more water for a 'sauce'. Serving Size: 1TB - 1 serv...


picture of recipeCashew Creme Brulee : Recipe - GourmetSleuth
agar,    cashew,    vanilla extract,    salt,    soft tofu,    brown sugar,    sugar,    water
Recipe for Vegetarian cashew creme brulee uses agar flakes, tofu, and cashew nuts. It does not contain any eggs or cream. Created by chef Richard Kirtley
Bring water to a boil. In a blender or food pr...


picture of recipeCashew Cream Recipe | SparkRecipes
cashew,    water
This is a good vegan staple which stands in for dairy in receipes.
1. Using water rinse the cashews 2. Place cashews in a bowl and add water to cover them 3. Place the cashews and water in the fridge...


picture of recipeCashew Cream Recipe | SparkRecipes
cashew,    lemon,    salt,    water
Creamy and Yummy dip and spread - use it instead of mayo on your favorite sandwich! Vegan, dairy-free.
Using a Magic Bullet or nut grinder, grind the cashews until they are light and powdery. Add juic...


picture of recipeCashew Cream Sauce (dairy-free White Sauce) Recipe
hot sauce,    cashew,    salt,    water
I use this creamy dairy-free grain-free sauce as the basis of many tasty variations (like a white sauce). It is so creamy and delicious that my husband actually tried to put it in his coffee as a crea...


picture of recipeCashew Cream Topping | Recipes Wiki | Fandom
pumpkin pie spice,    tapioca,    treacle,    cashew,    vanilla extract,    soft tofu,    maple syrup
This topping is made with real cashews, tofu, maple syrup, and vanilla and may be used as both a frosting and a dip. 1 box firm silken tofu 1 tbsp. pumpkin pie spice 1⁄2 cup finely ground raw ca...


picture of recipeVanilla Cashew Cream Recipe - Food.com
canola oil,    cashew,    vanilla extract,    salt,    maple syrup,    water
Thsi is a delicious non-dairy cream topping for your favorite pies. I made this for Thanksgiving 2009 to serve with my pumpking and apple pies, and it was AMAZING! Please only use RAW cashew pieces, r...


picture of recipeVanilla Cashew Vegan Ice Cream Recipe | Bon Appetit
coconut oil,    cashew,    vanilla pod,    salt,    sugar,    ice cream
It’s important to use refined coconut oil for this vegan ice cream recipe; you don’t want any coconut-y flavors competing with the vanilla.
Step 1   Place vanilla bean and cashews in a larg...


picture of recipeCoffee Cashew Vegan Ice Cream Recipe | Bon Appetit
coconut oil,    cashew,    vanilla pod,    salt,    sugar,    ice cream,    coffee
For an even deeper, nutty flavor, toast the cashews first (or buy them that way, but make sure they’re unsalted) for this vegan ice cream. Skeptical? Think hazelnut coffee, but with cashews inst...


picture of recipeVegan Watercress Soup Recipe With Cashew Cream | olivemagazine
vegetable stock,    olive oil,    parsley,    watercress,    lemon,    spring onion,    garlic,    garden rocket
Try our vegan watercress soup recipe with vegan cashew cream, a vegan alternative to dairy creams. A smooth vegan soup recipe
STEP 1   Fry the spring onions in a spray of olive oil until soft. Add the ...


picture of recipeChocolate Cashew Vegan Ice Cream Recipe | Bon Appetit
lecithin,    coconut oil,    cashew,    vanilla pod,    salt,    sugar,    cocoa powder,    dark chocolate,    ice cream
Using soy lecithin-free chocolate for this vegan ice cream is essential; the additive will cause the base to separate (we learned this the hard way). We developed this recipe using Alter Eco Dark Blac...


picture of recipeCashew Whipped Cream Recipe | RecipeLand
sunflower oil,    cashew,    vanilla extract,    salt,    maple syrup,    water
Cashew Whipped Cream recipe. Ready In: 40 min. Makes 2 servings, 1147 calories per serving Ingredients: cashew nuts, water, sunflower oil, maple syrup, vanilla extract, salt
Blend cashews and water to...


picture of recipeCashew Cream - Loving It Vegan
cashew,    salt,    lemon juice,    water
Add the cashews, lemon juice (if using) water and salt (if using) to the blender jug and blend until smooth.   The basic cream recipe is really just the cashews and water. If you want a thinner cream t...


picture of recipeCashew Cream Cheese Recipe | SparkRecipes
olive oil,    cashew,    chives,    spring onion,    salt,    lemon juice,    water
Easy, delicious and healthy Cashew Cream Cheese recipe from SparkRecipes. See our top-rated recipes for Cashew Cream Cheese.
Combine all ingredients in a food processor and blend into a smooth cream. ...


picture of recipeCashew Cream Sauce Recipe | SparkRecipes
cornstarch,    cashew,    yarrow,    white peppercorn,    nutmeg,    garlic,    salt,    soft tofu,    lemon juice
This is a variation of Pine Nut Cream Sauce from Veganomicon. I used cashews and some toasted sesame seeds instead of pine nuts, since that's what we had on hand. It was delicious!
This makes mayb...


picture of recipeVegan Cashew Sour Cream Recipe - Food.com
cashew,    lemon,    water
This is an alternative to regular dairy sour cream, or yoghurt.
Serving Size: 1 (62) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 149.6   Calories from Fat 107 g 72 %   Total Fat...


picture of recipeAlmond and Cashew Cream Parfaits recipe | Australia's Best Recipes
coconut oil,    cashew,    almond,    coconut milk,    blueberry,    raspberry,    maple syrup,    water
This is a super easy and impressive treat - the thick, indulgent cream is perfect layered with fresh fruit.
Soak the almonds and cashews in water for 2 hours.   Process almonds and cashews in a blender...


picture of recipeDrew Barrymore's Squash Gratin with Cashew Cream | Vegan Main
red onion,    miso,    olive oil,    cashew,    thyme,    sage,    pepper,    nutmeg,    garlic,    mustard,    apple cider vinegar,    salt,    almond milk,    water
This creamy squash gratin from Drew Barrymore is made with cashews and almond milk, and makes for a comforting vegan main.
Preheat oven to 400 degrees.   Make the Cashew Cream Dressing. Soak your cashe...


picture of recipeCashew Cream Vegetable Dip Recipe | SparkRecipes
cashew,    lemon,    garlic,    lime juice,    water
Great dip for raw vegetables
Place cashews and water in blender. Let soak for about 30 minutes. Add remaining ingredients.   Serving Size: 1 Number of Servings: 4.0   Recipe submitted by SparkPeople use...


picture of recipeAlmond or Cashew Whipped Cream | Recipes Wiki | Fandom
cashew,    almond,    vanilla,    maple syrup,    water
If you get excited by yummy dairy-free vegetarian recipes, you're gonna love this one. For the smoothest consistency, use cashews or peeled almonds. Because of their alkaline nature, almonds help ...


picture of recipeGrits with Creamed Cashews Recipe | MyRecipes
grits,    vegetable stock,    olive oil,    cashew,    onion,    salt
Creamed cashews add richness to Grits with Creamed Cashews and are used in place of heavy cream in this vegan main dish.
Instructions Checklist   Step 1   Drain cashews and place in a blender with 1/4 c...


picture of recipevegan cashew based ice cream Recipe | SparkRecipes
cashew,    carob,    maple syrup,    agave syrup,    water
mix all ingredients in a blender until creamy consistency. place in container and let freeze for 12 hours. scoop and enjoy. Number of Servings: 15   Recipe submitted by SparkPeople user DIANEMARY126.   ...


picture of recipeVanilla Maple Raw Cashew Cream Recipe | SparkRecipes
cashew,    vanilla extract,    maple syrup,    water
Seriously Delicious Dairy Alternative!
Soak raw cashews in warm water for approx 2 hours. Rinse well. Add cashews and all other remaining ingredients in high powered blender (I use Vitamix). Blend on ...


picture of recipeCashew Cream of Mushroom Soup Recipe | SparkRecipes
olive oil,    cashew,    thyme,    pepper,    dried onion,    mushrooms,    garlic,    salt,    water
Adapted from endless meal.
1. Placed cashews in a jar and fill with water. Sealed jar and place in fridge for 2 to 24 hours 2. Heat olive oil in pan. Cook mushrooms until they have released their liqu...


picture of recipeVegan Raita - Made With Cashew Cream Recipe - Food.com
cashew,    lemon,    sweetcorn,    cucumber,    salt,    water
I gave this a try with dinner tonight and it was pretty delicious. Vegan, gluten-free and added-sugar free. It is totally appropriate for the 21 Day Quantum Wellness Cleanse.
Serving Size: 1 (96) g   S...


picture of recipeCashew Creme Pear Tart Recipe - Food.com
rice flour,    cashew nut butter,    almond,    vanilla extract,    cinnamon,    pear,    vegetable fat spread,    maple syrup,    brown rice syrup,    sugar,    water
Adapted from the wonderful 'My Sweet Vegan' cookbook by Hannah Kaminsky.
Serving Size: 1 (118) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 258.7   Calories from Fat 117...


picture of recipeHow to Make Cashew Cream Recipe Video by CleanCuisineandMore | ifood.tv
cashew,    water
When making cashew cream you want to be sure to use raw cashews rather than roasted cashews. Not only are raw cashews healthier, they have a very delicate and ever so mildly sweet flavor, making them ...

recipes with the same ingredients...
Py Paleo - Cashew Cream (serving = cup) Recipe | SparkRecipes


picture of recipePasta with Mushrooms & Roasted Garlic Cashew Cream Sauce Recipe | SparkRecipes
vegetable stock,    cashew,    turmeric,    shallot,    garlic,    salt,    nutritional yeast,    pasta
This is absolutely decadent!
1. Preheat oven to 400 degrees F. 2. Chop the top from the bulb of garlic and place face down in a splash of olive oil in a small pyrex or roasting pan. Roast for 1 hour,...





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