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Cherry Olives - Pickled Recipe cherry, vinegar, salt, sugar, water Wash cherries, pack in jars, and cover with solution. NOTE: no heating; no cooking. Keep in cool place. Email Print Add Photo Cookbook Menu Pickles * not incl. in nutrient facts...
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Sauteed Zucchini, Cherry Tomatoes, Olives and Basil Recipe - Food.com kalamata olive, olive oil, rosemary, basil, garlic, zucchini/courgette, tomato, balsamic vinegar Great way to use those fresh garden vegetables. Courtesy of September 2007 issue of Bon Appetit. Serving Size: 1 (162) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 78.2 Calori...
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| Cherry Tomato & Olive Salad Recipe - Food.com black olive, olive oil, pine nut, pepper, oregano, olive, spring onion, tomato, red wine vinegar, salt, sugar I haven't tried this yet but it does sound like a nice summer salad to use up all those cherry tomatoes from the garden! Don't forget to leave an hour aside for chilling, after you've put ...
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| Cherry Tomatoes Stuffed With Spanish Olive Tapenade Recipe | CDKitchen.com cherry pepper, lemon peel, olive oil, parsley, caper, olive, tomato, brandy A recipe for Cherry Tomatoes Stuffed With Spanish Olive Tapenade made with Spanish olives, capers, brandy, lemon zest, olive oil, cherry tomatoes, fresh Make the tapenade: In a food processor, pulse t...
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| Cherry Tomatoes and Olive Salad – Recipes Network black olive, italian dressing, olive oil, basil, spring onion, tomato, red wine vinegar Step 1 In a medium bowl whisk together olive oil, vinegar and dressing mix. Step 2 Add cherry tomatoes, olives, basil and sliced scallions to bowl. Toss to combine. Recipe Type: Gluten Free , Lunc...
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| Cherry Bomb Cocktail Recipe by Three.Olives.Vodka | ifood.tv ginger ale, cherry vodka, pomegranate syrup Try this firework inspired cocktail from Three Olives Vodka! Mix in a glass filled with ice and garnish with a cherry. Recipe Summary Nutrition Facts Serving size Complete recipe Calories 177 Calo...
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| Cherry Tomatoes Stuffed With Spanish Olive Tapenade Recipe - Food.com cherry pepper, lemon peel, olive oil, parsley, caper, olive, tomato, brandy A great little appetizer adapted from Gourmet magazine. I do hope you enjoy! Serving Size: 1 (657) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 56.1 Calories from Fat 43 g 77 ...
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