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 Pasta With Chick Pea Sauce Recipe by Healthycooking | ifood.tv
red pepper, olive oil, pepper, oregano, caper, bay leaf, chickpea, onion, tomato, salt, pasta, dry vermouth
1. Boil the pasta as instructed on the packet, then drain. Meanwhile, heat the oil in a large saucepan and gently fry the onion and pepper for about 5 minutes, stirring occasionally, until softened. ...
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