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Rosemary-Chickpea Dip Recipe | MyRecipes vegetable stock, olive oil, rosemary, chickpea, spring onion, salt, lemon juice Fresh rosemary and lemon brighten mild, nutty chickpeas. Dip with pita wedges or endive leaves. For a quick lunch, try this in pita bread with sliced cucumbers and tomatoes. Or thin with a little vege...
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| Hummus Recipe - Dip Recipes - Chickpea Recipes olive oil, paprika, cayenne pepper, chickpea, lemon, garlic, tahini, salt, water This quick and easy Middle Eastern dip recipe makes the perfect snack. Step 1 From lemon, grate 1 teaspoon peel and squeeze 2 tablespoons juice. In food processor, with knife blade attached, combine l...
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Chickpea Eggplant Dip Recipe - Food.com hot sauce, olive oil, green chili, cumin, chickpea, carrot, onion, garlic, aubergine/eggplant From Marcus Samuelsson - this dip is so good. It is like hummous and baba ganoush had a delicious baby. The prep time looks super long because you have to soak the dried chickpeas. Serving Size: 1 (16...
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| Moroccan Chickpea Dip Recipe - Food.com hot sauce, olive oil, coriander leaf, cumin, chickpea, garlic, salt, lemon juice No need to feel guilty about snacking on this dip!! Serving Size: 1 (47) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 79.8 Calories from Fat 20 g 26 % Total Fat 2.3 g 3 % S...
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| Championship Chickpea Dip pesto, pepper, chickpea, garlic, salt Process all ingredinets until smooth. Serve with crackers and potato chips. Makes about 2 1/2 cups. NOTES : Delicious!! Share this Recipe Share: 1 Tweet LOGIN TO YOUR COOKBOOK With your social me...
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| Chickpea and Chili Dip Recipe - Food.com olive oil, coriander leaf, red chili, cumin, chickpea, lemon, garlic, artichoke, bread Found this in a magazine and saving it here. Serving Size: 1 (1343) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 549.9 Calories from Fat 193 g 35 % Total Fat 21.6 g 33 % Sat...
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| Beetroot and Chickpea Dip | Nigella's Recipes | Nigella Lawson chickpea, lemon, beetroot, garlic, tahini, salt, ice Heat the oven to 220 C/200 C Fan/425 F. Cut the stems and tails off the beetroot, and wrap each beetroot loosely in foil, seal the parcels tightly, and roast for about 2 hours, though be prepared to g...
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| Vegan Jalapeno Popper Dip • The Curious Chickpea tapioca, olive oil, coconut oil, oil, cashew, parsley, paprika, green chili, jalapeno, dried onion, spring onion, garlic, cauliflower, apple cider vinegar, salt, nutritional yeast, panko bread crumbs, water A delicious whole foods vegan jalapeno popper dip. A little spicy, ultra creamy, and stuffed full of spicy roasted jalapenos. Turn the oven on to broil and position a rack 6" from the burner. Pla...
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| Eggplant and Chickpea Dip with Mint Recipe | MyRecipes olive oil, sesame seed, red peppercorn, mint, chickpea, garlic, aubergine/eggplant, salt, lemon juice Roasting the eggplant in a small amount of water adds moisture, cutting down on the amount of oil necessary for a smooth and creamy dip. Serve with toasted pita wedges. Instructions Checklist Step 1 ...
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| Dumpling Dipping Sauce • The Curious Chickpea oil, ginger root, chili pepper, spring onion, garlic, soy sauce, rice vinegar This fiery dumpling dipping sauce is perfect served alongside your dumplings, gyoza, wontons, or momo. It's easy to make, spicy, and full of flavor. Cover dried chiles with boiling hot water and l...
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| Roast capsicum and chickpea dip - Recipes - delicious.com.au chili flavored oil, red capsicum pepper, corn chips, olive oil, coriander leaf, red chili, chickpea, garlic, tahini, lemon juice Grilled capsicum brings a sweet and smoky flavour twist to a the classic chickpea dip, hummus. 1. Heat the grill to high. Place the capsicum skin-side up on a baking tray with the chilli and drizzle ...
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| Hummus (Chickpeas Dip) Recipe - Food.com chickpea, garlic, salt, lemon juice Authentic hummus bi tahini recipe. Serving Size: 1 (570) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 300.2 Calories from Fat 24 g 8 % Total Fat 2.8 g 4 % Saturated Fat 0.3 ...
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| Garlic and Lime Chickpea Dip Recipe - Food.com hot sauce, olive oil, parsley, paprika, chickpea, garlic, salt, lime juice, water In '1,000 Lowfat Recipes' by Terry Blonder Golson Serving Size: 1 (66) g Servings Per Recipe: 9 AMT. PER SERVING % DAILY VALUE Calories: 93.8 Calories from Fat 32 g 35 % Total Fat 3.7 g 5...
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| Butternut Squash and Chickpea Dip Recipe | SparkRecipes olive oil, coriander seed, cloves, cinnamon, dried ginger, chickpea, butternut squash, garlic, salt An incredibly easy, really healthy dip! Just roast the squash and toss it all in the processor!The consistency of the squash once roasted is smooth enough that lots of oil isn't necessary to hold ...
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| Roasted Sweet Pepper and Chickpea Dip Recipe | Martha Stewart olive oil, pepper, chickpea, radish, garlic, sweet pepper, red wine vinegar, salt Snap out of your store-bought hummus rut with this delicious twist on the protein-rich staple. Any variety of sweet pepper -- such as bell, pimento, or cubanelle -- will work. Giving the peppers and b...
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| Hummus Dip with Whole Chickpeas - Appetizer Recipes - Cocktail Party pitta bread, olive oil, pepper, paprika, coriander, chickpea, lemon, tomato, hummus Win friends and influence people at your next soiree with this spiced-up hummus dip. Mound prepared hummus dip in a serving bowl. Mix canned chickpeas or crunchy sprouted chickpeas with extra-virgin o...
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| Roasted Sweet Pepper & Chickpea Dip Recipe | SparkRecipes bell pepper, olive oil, pepper, chickpea, garlic, red wine vinegar, salt Easy, delicious and healthy Roasted Sweet Pepper & Chickpea Dip recipe from SparkRecipes. See our top-rated recipes for Roasted Sweet Pepper & Chickpea Dip. Heat oven to 400 degrees. Toss pepp...
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