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Mild Vegetarian Chili Recipe - Food.com green bell pepper, chili dried/powder, black beans, olive oil, pepper, parsley, oregano, cumin, pinto bean, mushrooms, carrot, onion, garlic, zucchini/courgette, tomato, sweet pepper, salt, salsa, sugar This started out as a simple recipe, but the more I made it the more I changed it, and everytime myself and my family enjoyed it even more. Serving Size: 1 (460) g Servings Per Recipe: 8 AMT. PER SE...
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| Mild Chili Sauce Recipe - Food.com pickling spice, green pepper, red pepper, paprika, mustard powder, horseradish, onion, garlic, celery, tomato, white vinegar, salt, sugar This is a recipe that Mom would make and we all loved to smell cooking in the kitchen. It was one of those items made during harvest time and would seldom make it through the winter. It was amazing wi...
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Mild Chili Magic Blend Recipe - Food.com chili dried/powder, oregano, cumin, dried garlic, salt Try Mild Chili Magic Blend from Food.com. - 35327 Serving Size: 1 (35) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 213.3 Calories from Fat 75 g 36 % Total Fat 8.4 g 12 % Sa...
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| Mexi-Mild Red Chili Sauce Recipe - Food.com cornstarch, paprika, oregano, cayenne pepper, cumin, dried garlic, tomato, apple cider vinegar, salt, water A very mild, tasty, and tangy sauce inspired by a hybrid of enchilada sauce and taco sauce. Easy and inexpensive to make, this frugal condiment accompanies... just about anything! Serving Size: 1 (18)...
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| Ethiopian Mild Red Chili Pepper Powder (Yeawaze Duket) Recipe - Food.com berbere, red onion, ginger root, cloves, red chili, cinnamon, cardamom, holy basil, shallot, garlic, salt, water Mild Red Chili Pepper Powder (YeAwaze Duket) is one of the main ingredients of Ethiopian cooking. Serving Size: 1 (150) g Servings Per Recipe: 50 AMT. PER SERVING % DAILY VALUE Calories: 98.8 Calo...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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