Chinese Cabbage, Snow Pea and Mushroom Stir-Fry Recipe - Food.com ketjap manis,    chinese cabbage,    light soy sauce,    shiitake mushroom,    snap/snow peas,    sesame seed oil,    peanut oil,    almond,    ginger root,    oyster mushroom,    onion,    sugar A simple, healthy and delicious vegetarian stir-fry. Serving Size: 1 (153) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 248.2   Calories from Fat 173 g 70 %   Total Fat 19.2 g 29...

Chinese Style Snow Peas Recipe by Western.Chefs | ifood.tv msg,    snap/snow peas,    sesame seed oil,    peanut oil,    pepper,    salt MAKING   1. Dry pods between paper towels.   2. In a large, heavy skillet or wok, heat oil over medium heat for 1 minute   3. Add pea pods, and stir-fry 2 minutes.   4. Reduce the flame and cover skillet ...

Snow Pea And Chinese Mushroom Stir Fry Recipe by Healthycooking | ifood.tv snap/snow peas,    sesame seed oil,    mushrooms,    bamboo shoots,    salt,    sugar,    water Combine 1 cup boiling water and mushrooms in a bowl; cover and let stand 15 minutes.   Drain mushrooms, reserving 2 tablespoons soaking liquid.   Discard mushroom stems; thinly slice mushroom caps, and ...

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