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 Gazpacho Spanish Cold Tomato Soup Recipe
green pepper, vegetables, olive oil, pepper, cumin, carrot, garlic, tomato, cucumber, sherry vinegar, salt, ice
The most typical Spanish cold soup for summertime.
Peel and chop veggies. If using canned tomatoes use the liquid also for the soup. Mix all ingredients in a blender, working in batches if necessar...
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|  Cold Tomato Soup I Recipe by Western.Chefs | ifood.tv
tapioca, ginger root, bay leaf, allspice, onion, celery, tomato, salt
1. Boil the tomatoes with the celery, onion and bay leaf one-half hour. Strain. Return to a boil. 2. Add the tapioca and cook until clear. Add the seasonings and chill. Recipe Summary Nutrition Fac...
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 Hot or Cold Tomato Leek Soup Recipe | SparkRecipes
tomato sauce, olive oil, thyme, pepper, parsley, paprika, dill, leek, garlic, tomato, salt, red wine
If you serve this hot, garnish with garlic croutons. If you serve this cold (room temperature), garnish with a spoonful of plain yogurt.
Puree 1.5 lb of tomato with the parsley. Dice the remaining .5 ...
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