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Cold Tomato Salad Recipe oil, pepper, tomato, vinegar, salt Try these tomatoes in BLTs! They're good on grilled hamburgers too! Experiment with additional seasonings - like garlic, chives or parsley, I do! Combine first 4 ingredients in a jar; shake well. ...
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| Gazpacho Spanish Cold Tomato Soup Recipe green pepper, vegetables, olive oil, pepper, cumin, carrot, garlic, tomato, cucumber, sherry vinegar, salt, ice The most typical Spanish cold soup for summertime. Peel and chop veggies. If using canned tomatoes use the liquid also for the soup. Mix all ingredients in a blender, working in batches if necessar...
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Cold Tomatoes Valenciana Recipe - Food.com olive oil, pepper, parsley, peas, spring onion, tomato, artichoke, mustard, salt, rice, lemon juice This is fabulous and really easy to make. It is better cold and wonderful as leftovers. Serving Size: 1 (301) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 319.9 Calories from ...
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| Cold Green Bean And Tomato Salad Recipe olive oil, pepper, green beans, tomato, red wine vinegar, salt, water This is my all time fav. Everyone I've ever served it to has loved it too! Its very addictive, so you may want to double it. Boil water and 2 TBSP salt, add green beans, cook until cooked through,...
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| Cold Tomato Soup I Recipe by Western.Chefs | ifood.tv tapioca, ginger root, bay leaf, allspice, onion, celery, tomato, salt 1. Boil the tomatoes with the celery, onion and bay leaf one-half hour. Strain. Return to a boil. 2. Add the tapioca and cook until clear. Add the seasonings and chill. Recipe Summary Nutrition Fac...
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| Cold Rice Stuffed Tomatoes Recipe by Western.Chefs | ifood.tv oil, pepper, parsley, onion, tomato, lettuce, vinegar, salt, rice Cold Rice Stuffed Tomatoes is an easy to prepare side dish recipe which cannot just escape your guest's attention. Try this amazingly delicious Cold Rice Stuffed Tomatoes, you will surely love to ...
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| Hot or Cold Tomato Leek Soup Recipe | SparkRecipes tomato sauce, olive oil, thyme, pepper, parsley, paprika, dill, leek, garlic, tomato, salt, red wine If you serve this hot, garnish with garlic croutons. If you serve this cold (room temperature), garnish with a spoonful of plain yogurt. Puree 1.5 lb of tomato with the parsley. Dice the remaining .5 ...
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