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vegan country loaf recipes (page 1) - FoodFerret

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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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picture of recipeRustic Country Loaf Recipe - Food.com
bread flour,    yeast,    wholewheat flour,    salt,    sugar,    water
After reading the posts in the Eastern European Forum and having my mouth water all day I went to the library. Being Polish I looked for any polish cookbooks I could find. There were not many on the s...


picture of recipeCountry Rye Loaves Recipe | MyRecipes
bread flour,    rye flour,    yeast,    cornstarch,    olive oil,    cooking spray,    wholewheat flour,    salt,    molasses,    water
This bread has hearty flavor with a thick crust and soft interior. Combine the yeast, water, rye flour, and molasses the night before so it has time to ferment and create a sponge; this makes for tang...


 
 
picture of recipeClassic Country-Style Hearth Loaf Recipe
yeast,    salt,    water,    flour
Classic Country-Style Hearth Loaf recipe. Ready In: 1 hr 10 min Makes 1 loaf servings, 798 calories per serving Ingredients: water, yeast, active dry, flour, water, yeast, active dry, flour, sea salt
...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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