Barley, Wild Rice, and Cranberry Pilaf Recipe - Food.com dried cranberry,    wild rice,    olive oil,    barley,    walnut,    pepper,    parsley,    onion,    salt,    orange juice,    lemon juice,    water A great side dish - the flavors go well with Thanksgiving dinner. The recipe says serve at room temp, but we re-heated it and served it warm. Everyone really liked it. Serving Size: 1 (241) g   Serving...

Quinoa Pilaf With Cranberries Recipe - Food.com dried cranberry,    red onion,    quinoa,    vegetable stock,    olive oil,    almond,    garam masala,    coriander,    salt I got the idea for this from the Whole Foods recipe website, and, of course, added some extra spices to make it a bit more interesting. This was a great recipe to clean out the leftover quinoa, dried ...

Quinoa cranberry walnut pilaf Recipe | SparkRecipes wheat berry,    dried cranberry,    wild rice,    quinoa,    walnut Quinoa grain, brown wild rice mix, and wheat berries steamed in a rice cooker and tossed with dried cranberries and walnuts. Pour 1 cup quinoa grain, 1 cup brown wild rice mix, and 1 cup wheat berries...

Cranberry-Cashew Wild Rice Pilaf Recipe | SparkRecipes wild rice,    cashew,    coriander,    cranberry,    salt raw recipe from *** phyo serving size: makes 4 large servings number of servings: 4   recipe submitted by sparkpeople user berryberry78.   share on facebook share on pinterest share by email more sharin...

Wild Rice Pilaf With Pecans And Cranberries Recipe wild rice,    olive oil,    pecan,    thyme,    pepper,    parsley,    currant (zante),    cranberry,    cherry,    onion,    garlic,    salt,    rice,    white wine,    water This recipe is from the San Francisco Chronicle and I couldn't not share it with you all. Between the flavor-packed rices, fruit, nuts, and herbs this is a dish I'm going to try and thought ma...

Bulgur Wheat Pilaf with cranberries Recipe | SparkRecipes dried cranberry,    bulgur wheat,    water great side dish or eat a lone. Chicken bouillon can be substituted with vegetable broth/bouillon melt butter, add bulgur wheat and brown until golden brown. Add 4 cups of water. Add bouillon. Cover an...

Brown Rice Pilaf With Mushrooms, Almonds and Cranberries Recipe - Food.com dried cranberry,    red onion,    brown rice,    lemon peel,    olive oil,    almond,    parsley,    mushrooms,    garlic,    salt A nice side dish. You can use just abut any type of rice for this recipe....just adjust the cooking time. Serving Size: 1 (92) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 172....

Wild and Brown Rice Pilaf with Butternut Squash and Dried Cranberries Recipe | Bon Appetit dried cranberry,    wild rice,    brown rice,    olive oil,    curry powder,    ginger root,    cinnamon,    cumin,    butternut squash,    apple,    carrot,    onion,    garlic,    salt,    water Wild and Brown Rice Pilaf with Butternut Squash and Dried Cranberries Recipe Heat oil in heavy large saucepan over medium heat. Add onion and carrot; saute 5 minutes. Add ginger, curry powder, cumin, ...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01