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picture of recipeCream of Mushroom Soup Recipe - Food.com
vegetable stock,    olive oil,    thyme,    mushrooms,    salt,    soy milk,    flour
Serving Size: 1 (226) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 243.7   Calories from Fat 148 g 61 %   Total Fat 16.5 g 25 %   Saturated Fat 2.3 g 11 %   Cholesterol 0.4 mg 0 % ...


picture of recipeCream of Mushroom Soup | itdoesnttastelikechicken Recipe | SparkRecipes
oat flour,    sweet onion,    vegetable stock,    thyme,    pepper,    coconut milk,    button mushroom/champignon,    garlic,    salt
IBD-AID eligible. Recipe adapted from: http://itdoesnttastelikechicken.com
1. In a large soup pot, over medium-high heat, dry fry onion until browned. When onions start to stick, add mushrooms and sau...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeDairy-Free Cream of Mushroom - Rasa Malaysia
vegetable stock,    olive oil,    pepper,    button mushroom/champignon,    shallot,    garlic,    salt,    almond milk
Dairy-Free Cream of Mushroom - easy and lighter cream of mushroom recipe using Silk Almond Milk. Dairy-free, gluten-free & plant-based.
Heat up a small saucepan on medium heat. Add the olive oil, ...


picture of recipeJoey's Cream of Mushroom Soup (Vegan) Recipe - Food.com
olive oil,    ginger root,    coconut milk,    button mushroom/champignon,    spring onion,    soy sauce,    vegetable fat spread,    water
I love a creamy mushroom soup, but not all the cream, so I came up with this one for myself and I think it tastes rather good. You can double this recipe if you wish.
Serving Size: 1 (490) g   Servings...


picture of recipeVegan Cream of Mushroom Soup Recipe - Food.com
cornstarch,    pepper,    mushrooms,    onion,    salt,    almond milk,    water
A creamy mushroom soup, vegan friendly!
Serving Size: 1 (143) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 31   Calories from Fat 2 g 8 %   Total Fat 0.3 g 0 %   Saturated Fat 0.1...


picture of recipeCream of Mushroom Soup (Raw Food) Recipe - Food.com
lemon pepper,    sunflower seeds,    button mushroom/champignon,    garlic,    nutritional yeast,    water
I'm not at all fond of cooked mushrooms, so shy away from any kind of mushroom soups, but this one is different, since it doesn't cook them! The recipe was found on the GoneRaw website, but it...


picture of recipeTofu "cream" of Mushroom Soup Recipe | SparkRecipes
red onion,    olive oil,    thyme,    mushrooms,    garlic,    salt,    soft tofu,    sherry,    water
Saute onion and garlic in oil. When onion is translucent, add mushrooms and thyme. Saute 5 more minutes. Add the Sherry and simmer. Put tofu and water in a food proceesor. Blend until creamy. Slowly a...


picture of recipeCream of Mushroom soup - vegan Recipe | SparkRecipes
olive oil,    cashew,    thyme,    rosemary,    mushrooms,    onion,    garlic,    salt,    water
Warm, comforting soup for cold days!
Soak cashews overnight. Drain, and blend with 4 cups of water until smooth.   In batches, brown cut up mushroom pieces in some of the oil. Set aside. Cook onion wit...


picture of recipeCashew Cream of Mushroom Soup Recipe | SparkRecipes
olive oil,    cashew,    thyme,    pepper,    dried onion,    mushrooms,    garlic,    salt,    water
Adapted from endless meal.
1. Placed cashews in a jar and fill with water. Sealed jar and place in fridge for 2 to 24 hours 2. Heat olive oil in pan. Cook mushrooms until they have released their liqu...


picture of recipeJiffy Cream of Artichoke and Mushroom Soup (A Pantry Recipe) Recipe - Food.com
mushroom soup,    artichoke,    water
I am publishing a series of recipes that use items from your pantry. These recipes are good for emergency survival, camping, job loss and other situations where surviving off staples may be needed. Mo...


picture of recipeCream of Zucchini and Mushroom Soup Recipe | SparkRecipes
dried garlic,    mushrooms,    zucchini/courgette,    water
Zucchini, 2 cup, sliced (remove) Mushrooms, fresh, 1 cup, pieces or slices (remove) Garlic powder, 1 tbsp (remove) Water, tap, 1 cup (8 fl oz) (remove)
Add all Mushrooms and zucchini in a pot and sim...


picture of recipeDr. Fuhrman's Cream of Mushroom Soup Recipe | SparkRecipes
carrot juice,    cashew,    herbes de provence,    thyme,    rosemary,    pinto bean,    mushrooms,    carrot,    shallot,    onion,    celery,    sweetcorn,    spinach,    lemon juice,    almond milk
Easy, delicious and healthy Dr. Fuhrman's Cream of Mushroom Soup recipe from SparkRecipes. See our top-rated recipes for Dr. Fuhrman's Cream of Mushroom Soup.
Saute mushrooms, shallots, and He...


picture of recipeThermomix cream of Mushroom Soup - Totally Vegan Recipe - Food.com
vegetable stock,    pepper,    button mushroom/champignon,    salt,    rice
This is a simple and delicious pureed soup. I use mushrooms, but any vegetable will do. A medium to large sized potato can be substituted for the rice if desired.
Serving Size: 1 (160) g   Servings Per...


picture of recipeGreen Beans & Cream of Mushroom Soup Recipe | SparkRecipes
mushroom soup,    green beans
Easy, delicious and healthy Green Beans & Cream of Mushroom Soup recipe from SparkRecipes. See our top-rated recipes for Green Beans & Cream of Mushroom Soup.
Serving Size: 4 Number of Serving...


picture of recipeJiffy Cream of Corn and Mushroom Soup (A Pantry Recipe) Recipe - Food.com
cherry pepper,    mushroom soup,    sweetcorn,    water
I am publishing a series of recipes that use items from your pantry. These recipes are good for emergency survival, camping, job loss and other situations where surviving off staples may be needed. Mo...


picture of recipeCrunchy Cream Of Mushroom Soup Recipe by Fat.Freedom | ifood.tv
mushroom soup,    peas,    mushrooms,    water chestnut
1. Add peas, water chestnuts, and mushrooms to Cream of Mushroom Soup. Heat   Recipe Summary   Difficulty Level: Easy   Nutrition Facts   Serving size Complete recipe   Calories 309 Calories from Fat 132   ...


picture of recipeBlack Forest Cream of Mushroom Soup (Eat to Live) Recipe | SparkRecipes
white bean,    carrot juice,    cashew,    herbes de provence,    thyme,    rosemary,    mushrooms,    carrot,    onion,    leek,    garlic,    celery,    sweetcorn,    spinach,    lemon juice,    almond milk
recipe only slightly modified from Eat To Live by Dr. Fuhrman
Note: next time I make this I will use much less carrot juice so it will not be so sweet tasting. Cook mushrroms in as little water as is ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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