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 Brown Rice Cream Recipe - Food.com
brown rice, stevia, vanilla pod, salt, rice, water
This uses cooked brown rice (leftovers are great) and is a perfect swap for cream in baking (though it won't whip). Makes about 2 cups of cream which can be diluted for a beverage if you like.
Ser...
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|  Bua Loi Phuak Rice Ball And Taro In Coconut Cream Recipe
rice flour, cornstarch, coconut milk, taro, salt, palm sugar, water
Bua Loi Phuak, are a taro and flour mix together to form a small ball or long sliced, cooked in coconut cream. It also can be serve with egg over easy, poach only, no pan fry.
Put the rice flour and c...
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 Steamed rice puddings with coconut cream - Recipes - delicious.com.au
various cookies, rice flour, sunflower oil, vanilla extract, coconut cream, plum, fruit, palm sugar, sugar
Soft and sticky rice puddings with coconut cream make an exotic dessert for dinner parties.
1. Brush four 185ml dariole moulds with a little sunflower oil. 2. Combine the caster sugar, rice flour, ...
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|  Peach on Sticky Rice with Sweet and Salty Coconut Cream
coconut milk, coconut, peach, fruit, salt, rice, palm sugar, sugar
Transport yourself to Thailand with this deliciously-simple sweet sticky rice dish. Make it with juicy, ripe peaches in the summer, or your soft fruit of choice during the rest of the year.
Rinse the ...
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|  Steamed Rice Mould with Coconut Cream Xoi N
coconut milk, salt, rice, brown sugar, water
Wash rice and put in a sauce pan with salt and thin coconut milk. Cover and cook on moderate heat until liquid begins to bubble, then turn heat down and continue to cook until rice softens and forms a...
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|  Vanilla Sundaes with Crisped Rice-and-Peanut Crunch - Ice Cream Recipes - Dessert Recipes
rice cereal, oil, peanut, salt, light corn syrup, vanilla ice cream, drinking chocolate
Recipe By: Marcia Kiesel
Preheat the oven to 350 F. Generously oil a rimmed baking sheet. In a bowl, toss the crisped rice and peanuts with the corn syrup until evenly coated; add a pinch of salt. Spr...
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| Coconut Cream Rice Ring Recipe by Barbecue.Master | ifood.tv
brown rice, hazelnut, parsley, mint, mango, coconut cream, cucumber
Add rice gradually to large pan of boiling water, boil uncovered about 30 minutes or until rice is as tender as desired. Drain, rinse under cold water; drain well. Combine brown rice with coconut cr...
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| Pumpkin Glutinous Rice Balls in Sweetened Coconut Cream (Bua Loi Fak Thong) Recipe
rice flour, coconut milk, pumpkin, salt, sugar
Am I right in thinking that you have some leftover pumpkin pureee lying around that you want to use? Am I right in thinking that after this past weekend, you want to cook as little as possible? If I...
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