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Crunchy Oat-Apricot Bars Recipe | MyRecipes apricot jam/preserve, cooking spray, oats, vanilla extract, vegetable fat spread, brown sugar, flour Learn how to make Crunchy Oat-Apricot Bars. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat oven to 350 . Advertisement Step 2 ...
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Crunchy Cashew-Sesame Bars Recipe | Bon Appetit coconut oil, oil, wheat, cashew, sesame seed, flax seed/linseed, cardamom, salt, maple syrup These may puff slightly as they bake. For an extra crispy bar press the bars to flatten when they’re still warm using another 8” square pan. Step 1 Preheat oven to 350 . Coat 8x8...
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| Crunchy Granola Bars with Sunflower & Pumpkin Seeds Recipe | SparkRecipes pumpkin seeds, oil, oats, sunflower seeds, vanilla extract, flax seed/linseed, salt, agave syrup, brown sugar, chocolate Vegan AND nut-free! Adjust an oven rack to the middle position and heat the oven to 375 degrees. Line an 18x12-inch rimmed baking sheet with aluminum foil. Combine the oats, oil, and salt in a large b...
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| Crunchy Oat Apricot Bars Recipe by Melting.pot | ifood.tv apricot jam/preserve, cooking spray, oats, vanilla extract, vegetable fat spread, brown sugar, flour 1. Preheat oven to 350 . 2. Place first 5 ingredients in a food processor; pulse 4 to 5 times or until oat mixture resembles coarse meal. Press half of oat mixture into bottom of a 13- x 9-inch bakin...
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