Curried Brown Rice Salad Recipe by Healthycooking | ifood.tv tarragon vinegar,    brown rice,    oil,    curry powder,    pepper,    parsley,    spring onion,    celery,    sweetcorn Mix the rice, pepper, corn, scallions, pepper and celery in a bowl.   Blend oil, vinegar, parsley and curry powder.   Pour over the salad.   Toss well and serve.   Recipe Summary   Curried Brown Rice Salad...

Chickpea Spinach Curry over Brown Rice Recipe - Food.com brown rice,    canola oil,    curry powder,    mustard seed,    ginger root,    coriander,    cloves,    cinnamon,    cardamom,    chickpea,    onion,    garlic,    tomato,    spinach,    salt This recipe is adapted from the Chickpea and Spinach Curry recipe in Isa Moskowitz's Vegan with a Vengeance. The wonderful spices in this meal provide a whole lot of flavor for such a quick and ea...

Curry Rice With Orange and Brown Lentils Recipe - Food.com tomato paste,    canola oil,    curry powder,    turmeric,    pepper,    ginger root,    cumin,    lentil,    carrot,    onion,    garlic,    tomato,    salt,    rice This is something I threw together the other night and if I may so, it is absolutley DELICIOUS! It makes great leftovers too. Enjoy! Serving Size: 1 (184) g   Servings Per Recipe: 4   AMT. PER SERVING %...

Cauliflower curry with lentils and brown rice Recipe | SparkRecipes brown rice,    curry paste,    olive oil,    ginger root,    lentil,    coconut milk,    onion,    tomato,    spinach,    cauliflower,    lemon juice saute onions in oil add ginger and curry paste for 2 mins add cauliflower, tomatoes, coconut milk, lentils and water to just cover bring to boil, simmer with lid on for 30 mins or until lentils are co...

Potato and Butternut Squash Curry With Brown Basmati Rice Recipe - Food.com red potato,    tomato paste,    vegetable stock,    coconut oil,    turmeric,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    butternut squash,    onion,    garlic,    salt,    rice,    lemon juice,    water Tasty vegetarian dish - try making it with all organic foods for an extra healthy meal! Serving Size: 1 (388) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 497.2   Calories from ...

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