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 Eggplant And Sweet Potato Curry Recipe
olive oil, ginger root, fennel seeds, coriander seed, coriander leaf, jalapeno, cumin, sweet potato, onion, garlic, tomato, aubergine/eggplant, salt, lemon juice, water
Charring the eggplant before cooking gives the whole dish an enticing smokiness! Well worth your time :)
Heat oven to broil setting. Put the whole eggplants on a baking sheet and broil, turning occasi...
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|  Green Curry With Sweet Potato And Eggplant Recipe
curry paste, lime peel, vegetable stock, oil, coconut milk, kaffir lime, sweet potato, onion, aubergine/eggplant, brown sugar, lime juice
A delicious veggie curry that will fill you right up!
Heat the oil in a large wok or frying pan. Add the onion and green curry past and cook, tirring, over medium heat for 3 minutes. Add the eggplant ...
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 Spicy Curried Eggplant and Potato (Baingan Bharta) Recipe | SparkRecipes
olive oil, curry powder, pepper, cloves, chili pepper, potato, onion, aubergine/eggplant, salt, water
Spicy and tasty although not the most attractive
Start off by peeling and dicing the eggplant and potato into cubes (set aside in a bowl). Then peel and slice the onion, pepper and crush the garlic. P...
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|  Eggplant and Potato Curry - Indian Recipes - Vegetable Curry Recipes
oil, ginger root, fennel seeds, coriander seed, coriander, jalapeno, cumin, potato, onion, garlic, tomato, aubergine/eggplant, salt, lemon juice, water
Charring the eggplant before cooking is well worth the little bit of extra time it takes; it gives the whole dish an enticing smokiness. Serve the curry with rice (preferably basmati) and, if you like...
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|  Curried Eggplant & Potato Pie Recipe - Food.com
tomato paste, olive oil, curry powder, lentil, potato, onion, garlic, tomato, aubergine/eggplant
A low-fat veggie pie, high in taste.
Serving Size: 1 (706) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 656.4 Calories from Fat 49 g 8 % Total Fat 5.5 g 8 % Saturated Fat 0....
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|  Eggplant and Potato curry Recipe | SparkRecipes
tomato paste, curry paste, vegetable stock, olive oil, mushrooms, potato, onion, aubergine/eggplant, tomato ketchup/catsup
A wonderful slow-cooker curry for those week nights when you don't want to cook.
Heat the oil in a large pan. Add the chopped onion, eggplant, potatoes and mushrooms. Fry on a low heat for 2 minu...
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| Dinner Tonight: Sweet Potato, Eggplant, and Spinach Madras Curry Recipe
black mustard seeds, canola oil, curry powder, turmeric, coriander, cumin, sweet potato, garlic, aubergine/eggplant, spinach, salt
I was psyched about this recipe from the get-go. I have a growing affection for vegetarian Indian cuisine, and thought the pairing of sweet potato and eggplant couldn't possibly go wrong. This rec...
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