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picture of recipeCurried String / Green Beans Recipe - Food.com
tomato paste,    oil,    curry powder,    pepper,    onion,    garlic,    green beans,    tomato,    salt,    sugar
These string beans are simple to make and taste delicious.
Serving Size: 1 (224) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 136.3   Calories from Fat 64 g 47 %   Total Fat 7.2 ...


picture of recipeCurried Sweet Potatoes Cauliflower and Green Beans Recipe - Food.com
red bell pepper,    oil,    curry powder,    pepper,    cumin,    sweet potato,    onion,    green beans,    cauliflower,    salt,    flour
This is from 365 Meatless Main Dishes. I would serve this with some steamed rice. Posting for ZWT3.
Serving Size: 1 (145) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 96.3   Cal...


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picture of recipeGreen Beans & Coconut curry Recipe | SparkRecipes
oil,    turmeric,    mustard seed,    chili pepper,    coconut,    bean,    salt
Green Beans cooked in south indian style with coconut....
Chop n wash beans Add oil to a pan n add mustard seeds, chillies. When they crackle, add beans, salt n turmeric. Sprinkle a little water, clos...


picture of recipeCrunchy Green Beans With Curry and Coconut Recipe - Food.com
olive oil,    curry powder,    coriander seed,    cumin,    coconut,    green beans,    salt
Healthy alternative to french fries.
Serving Size: 1 (133) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 192.1   Calories from Fat 155 g 81 %   Total Fat 17.3 g 26 %   Saturated Fa...


picture of recipeGreen Bean & Pumkin Curry Recipe | SparkRecipes
curry paste,    coconut cream,    green beans,    pumpkin
This is an adaptation of the Green Chicken Curry from the 4 Ingredients cookbook and it is delicious!
1/ Heat your wok or large frying pan. 2/ Add green curry paste and stir for minute or so until fra...


picture of recipeGreen Beans or French Beans Curry (Fansi Subji) Recipe Video by bhavnaskitchen | ifood.tv
oil,    peanut,    turmeric,    sesame seed,    coriander seed,    coriander leaf,    green chili,    asafoetida,    carom seeds,    garlic,    french beans,    salt,    sugar,    lime juice
MAKING   1. Heat a pan with a couple of tablespoons of oil. Add carom seeds and asafoetida.   2. Add the finely chopped green beans. Stir, cover it partially with the lid half open and let it cook for a...


picture of recipeTempeh Curry with Sweet Potatoes and Green Beans Recipe | SparkRecipes
tempeh,    brown rice,    vegetable stock,    curry powder,    ginger root,    coriander,    cumin,    coconut milk,    sweet potato,    onion,    garlic,    green beans,    salt,    water
Tempeh absorbs the rich spices and coconut milk in this simple curry. Cook the rice and steam the tempeh while prepping your other ingredients and it will come together quickly.
Bring rice and water t...


picture of recipeThai red sweet potato & green bean curry | Love Food Hate Waste
curry paste,    oil,    pepper,    coriander,    coconut milk,    sweet potato,    onion,    garlic,    green beans,    rice
Heat 2 tbsp oil in a large non-stick frying pan or wok, then add the garlic and onions and fry for a few minutes until the onions are softened.   Next, add the sliced pepper and the sweet potatoes and ...


picture of recipeCashew and green bean curry | The Cook Up | Shanaka Fernando | SBS Food
black mustard seeds,    oil,    cashew,    turmeric,    pandan leaf,    curry leaf,    green chili,    cumin,    cardamom,    coconut cream,    onion,    garlic,    green beans,    salt,    rice
This curry is unique for its balance of bright, fresh green beans and creamy, nutty cashews.
Heat the oil in a heavy–based pan over medium heat. Add the mustard seeds and cook for 30 seconds or ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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