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picture of recipeCurried Vegetable Rice Recipe - Food.com
red potato,    vegetable stock,    cashew,    curry powder,    ginger root,    cumin,    peas,    coconut milk,    sweet potato,    carrot,    onion,    garlic,    salt,    rice
An easy and delicious vegetable curry with rice. Colorful and spicy.
Serving Size: 1 (346) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 415.6   Calories from Fat 180 g 43 %   Tot...


picture of recipeCurried Vegetable Rice Pilaf Recipe | SparkRecipes
yellow/orange bell pepper,    oil,    curry powder,    cinnamon,    dried onion,    chickpea,    raisin,    tomato,    aubergine/eggplant,    cauliflower,    salt,    rice,    water
From Weight Watchers
Serving Size: 6 dinners (about 1.5 c each) Number of Servings: 6   Recipe submitted by SparkPeople user FUZZYNAVEL482.   Share on Facebook Share on Pinterest Share by Email More sha...


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picture of recipeBurmese-Style Vegetable curry with Golden Rice - Vegetarian Society
desiccated coconut,    vegetable stock,    oil,    cashew,    sesame seed,    saffron,    mustard seed,    ginger root,    fennel seeds,    coriander leaf,    cloves,    cinnamon,    cardamom,    bay leaf,    peas,    coconut milk,    carrot,    spring onion,    garlic,    green beans,    zucchini/courgette,    salt,    rice,    sugar
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Heat oil in large frying pan or wok. Stir fry seeds for about 20 secon...


picture of recipeCurried Rice & Vegetable Soup Recipe - Food.com
red bell pepper,    hot sauce,    brown rice,    snap/snow peas,    vegetable stock,    vegetables,    curry powder,    coconut milk,    cauliflower,    broccoli,    salt,    lime juice,    water
I am posting this recipe here for safe keeping.
Serving Size: 1 (436) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 354.5   Calories from Fat 206 g 58 %   Total Fat 22.9 g 35 %   S...


picture of recipeCreamy Vegetable Curry with Rice Recipe - Food.com
oil,    curry powder,    coconut milk,    carrot,    onion,    bean,    pumpkin,    broccoli,    salt,    rice
CREAMY VEGETABLE CURRY WITH RICE (Microwave 850 watts)
Serving Size: 1 (1038) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1763.4   Calories from Fat 588 g 33 %   Total Fat 65.3 ...


picture of recipeChickpea & vegetable curry with rice | Love Food Hate Waste
chili dried/powder,    oil,    pepper,    chickpea,    carrot,    onion,    broccoli,    rice
Heat 1 tbsp oil in a large pan on a medium heat.   Add the onions and gently fry for a few minutes until they become translucent.   Add the peppers and carrots and cook for a few minutes before adding t...


picture of recipeRed-Curried Vegetables with Barley Rice Recipe - Food.com
vegetables,    oil,    barley,    salt,    rice,    water
Stir-fried vegetables with a hot red curry flavor over a mix of rice and barley. Very filling and tasty! I am adopting a vegetarian diet, and this recipe was created when I was experimenting with grai...


picture of recipeTofu and Vegetable Curry With Rice Recipe | Real Simple
curry paste,    vegetable stock,    canola oil,    ginger root,    basil,    coconut milk,    carrot,    onion,    okra,    firm tofu,    rice
Get the recipe for Tofu and Vegetable Curry With Rice.
Instructions Checklist   Step 1   Cook the rice according to the package directions.   Advertisement   Step 2   Meanwhile, heat 1 tablespoon of the oi...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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