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Roast chilli potatoes recipe | delicious. magazine olive oil, red chili, potato, spring onion Add a little heat to your usual roast potatoes with our chilli and spring onion-spiked recipe. They're fantastic served with a roast chicken and gravy. Preheat the oven to 200 C/fan C/gas 6. Boil...
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| Crispy roast potatoes recipe | delicious. magazine olive oil, potato, fat Peel, halve or quarter the potatoes, depending on their size. Put into a large saucepan of cold, well-salted water, cover and bring to the boil. Cook for 7 minutes or until soft on the outside but sti...
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Roast new potatoes recipe | delicious. magazine semolina, olive oil, potato Can you roast new potatoes? Yes, yes you can. Give them a new lease of life, with a delicious twist to the classic roast potato - new potato roast potatoes! Preheat the oven to 220 C/fan200 C/gas 7. C...
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| Masala cauliflower potatoes recipe | delicious. magazine chili dried/powder, sunflower oil, garam masala, mustard seed, ginger root, coriander leaf, green chili, cumin, peas, potato, onion, garlic, tomato, cauliflower, salt Chetna Makan's masala cauliflower potatoes make a wonderful vegetarian side or main dish as part of a big curry-night feast. Heat the oil in a large pan over a low-medium heat. Add the mustard an...
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| Delicious Lemon Roast Potatoes Recipe - Food.com olive oil, pepper, oregano, potato, garlic, salt, lemon juice Originally from Canadian Living Magazine, these are delicious and easy. They are lemony without being sour, and not too oily. Great with Greek food, or anything really. These take a lot less time to m...
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| Potatoes with capers - Recipes - delicious.com.au olive oil, parsley, caper, lemon, potato Served hot or cold, this salad is a crowd-pleaser. 1. Place potatoes in a large pan. Cover with water and a pinch of salt. Bring to the boil, then reduce heat to medium-high and cook for 15 minutes u...
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| Freeze-ahead roast potatoes recipe | delicious. magazine sunflower oil, potato, fat, flour Get ahead and save time when planning a big roast dinner by prepping and freezing your roast potatoes in advance. These are guaranteed to be crispy too. Put the potatoes in a pan of well-salted boilin...
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| Roasted, spiced sweet potatoes recipe | delicious. magazine olive oil, fennel seeds, coriander seed, cumin, sweet potato, carrot, garlic Preheat the oven to 200 C/fan 180 C/gas 6. Place the garlic in a pestle and mortar with a pinch of salt and crush to a paste. Toast the coriander and fennel seeds in a dry non-stick frying pan for ab...
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| Crispy sliced lemon-roasted potatoes recipe | delicious. magazine olive oil, thyme, oregano, lemon, potato, garlic Steffi Knowles-Dellner's lemon-roasted potatoes are the perfect side dish to any roast. These stacked potatoes are a stand-out dish. Begin by thinly slicing the potatoes about 0.25cm thick. The ea...
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| Rosemary and garlic roast potatoes recipe | delicious. magazine sunflower oil, rosemary, potato, garlic Preheat the oven to 200 C/fan180 C/gas 6. Peel the potatoes and cut each one into about 1cm thick slices. Bring a pan of well-salted water to the boil, add the potato slices, bring back to the boil an...
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| Garlic roast potatoes with bay leaves - delicious. magazine oil, peppercorn, bay leaf, potato, garlic Looking for a roast potatoes recipe that won't let you down? Our garlic and bay roast potatoes are crisp and golden with soft fluffy insides. Heat the oven to 180 C fan/gas 6. Peel the potatoes an...
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| Chipped rosemary and lemon potatoes recipe | delicious. magazine olive oil, rosemary, lemon, potato, fat These roast potatoes with rosemary and lemon provide the perfect side dish for a roast dinner, any time of year. Parboil the potatoes in salted water for 3 minutes. Drain well. Heat the fat or oil in...
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| Aloo paratha (potato flatbreads) - delicious. magazine chili dried/powder, rapeseed oil, garam masala, coriander leaf, green chili, cumin, mango powder, potato, wholewheat flour, salt, water Chef Rohit Ghai shares his recipe for aloo paratha, potato-stuffed flatbreads. Delicious for breakfast, or as part of an Indian feast. First, make the dough. Mix the wholemeal flour, oil and salt in a...
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| Spicy potatoes and green peas recipe | delicious. magazine sunflower oil, turmeric, ginger root, coriander leaf, green chili, cumin, peas, lemon, potato, salt Half-fill a large bowl and a saucepan with water. Peel the potatoes, then put them in the bowl of water to stop them from turning brown. Take out 1 potato, cut it in half, put flat-side down on a boar...
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| Best fried potatoes - delicious. magazine olive oil, parsley, caper, lemon, potato, garlic These herby fried potatoes are bursting with zing and verve thanks to punchy Mediterranean flavours. A great spring or summer side dish. Put the potatoes in a large saucepan of salted water and bring ...
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| Delicious Skin Baked Potatoes Recipe - Food.com oil, potato, seasoning I've read that you're not supposed to wrap baked potatoes in tin foil while baking, but I've discovered quite the opposite! This recipe is simple and translates to both the grill and the o...
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| Roast potatoes with rosemary and garlic recipe | delicious. magazine olive oil, rosemary, potato, garlic Open the pack of potatoes, add a few sprigs of fresh rosemary and a few garlic cloves in their skins. Drizzle with a little olive oil, then cook according to pack instructions. Advertisement Subscr...
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| Sweet potato chilli chips recipe | delicious. magazine black mustard seeds, olive oil, pepper, red chili, sweet potato, salt Preheat the oven to 220 C/fan200 C/gas 7. Cut the sweet potatoes into thin chips and place in a roasting tin with the olive oil, lots of salt and pepper, red chilli, and black mustard seeds. Roast for...
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| Roasted smashed garlic and rosemary potatoes recipe | delicious. magazine rapeseed oil, rosemary, potato, garlic Put the halved potatoes in a large saucepan, cover with water, bring to the boil and cook for 20 minutes until just tender. Heat the oven to 200 C/180 C fan/gas 6. Drain the potatoes well and partial...
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| Roast potatoes with polenta, balsamic and thyme recipe | delicious. magazine polenta, olive oil, thyme, potato, garlic, balsamic vinegar, salt You can make these crispy roast potatoes ahead so that, when the meat has cooked, you can pop the potatoes in the oven while the meat rests. Heat the oven to 200 C/180 C/gas 6. Put the potatoes in a l...
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| Dum Aloo, sweet and spicy new potatoes recipe | delicious. magazine oil, ginger root, coriander leaf, cinnamon, cassia bark, cumin, cardamom, bay leaf, potato, tomato, sugar Cook the potatoes in a saucepan of boiling water for 12-15 minutes, until tender. Drain and cool slightly. Peel the skins if you prefer. Heat the oil in a frying pan over a medium heat. Crush the car...
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| Tomato and potato curry - Recipes - delicious.com.au black mustard seeds, naan bread, oil, cashew, turmeric, ginger root, curry leaf, green chili, coconut milk, potato, onion, garlic, tomato, spinach Try this comforting potato and tomato Indian curry for an easy midweek meal, 1. Preheat oven to 150 C. Parboil potatoes in a saucepan of boiling water. Drain. 2. Heat vegetable oil in a large frypa...
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| Cauliflower and sweet potato balti recipe | delicious. magazine chili dried/powder, sunflower oil, turmeric, ginger root, coriander seed, coriander leaf, cumin, chickpea, lemon, sweet potato, onion, tomato, cauliflower, muscovado This is a gorgeous sweet-and-sour spin on the classic cauliflower and sweet potato Balti curry. It's perfect for weeknights. Heat the oil in your largest pan and cook the onions, ginger and sugar ...
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| Roast potatoes with sage recipe | delicious. magazine sage, potato, fat Elevate your roasties to the next level with our ultimate goose fat potatoes recipe. Perfect for Sunday roast or even as a festive side dish 1. Preheat the oven to 200 C/fan180 C/gas 6. Put the potato...
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| Beetroot, new potato and chive salad recipe | delicious. magazine pumpkin seeds, red onion, olive oil, chives, potato, beetroot, mustard You don't need many ingredients for this beetroot and potato salad which is part of its charm. If you're a lover of this earthy purple vegetable, then... Cook the new potatoes, halved, in a pa...
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| Paprika and chilli sweet potato chips recipe | delicious. Magazine red onion, chili dried/powder, olive oil, paprika, sweet potato, salt Show some big love to those sweet potatoes hanging around in your fridge - pair them with some paprika and chilli for the ultimate chips Preheat the oven to 200 C/fan180 C/gas 6. Cut the potatoes into...
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| Sweet potato brown rice risotto - Recipes - delicious.com.au brown rice, vegetable stock, olive oil, parsley, cumin, lemon, sweet potato, parsnip, carrot, spring onion Jill Dupleix creates this cheat's risotto made over with brown rice and roasted sweet potato, topped with roasted root vegetables and tangy slivers of preserved lemon. 1. Preheat oven to 200 C. P...
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| New potato, sun-dried tomato and olive salad recipe | delicious. magazine black olive, olive oil, chives, lemon, potato, sun dried tomatoes Put this Mediterannean-style new potato salad on the table, made with sun-dried tomatoes and olives for extra bursts of salty flavour. Cook the potatoes in boiling salted water for 12-15 minutes, unti...
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| Sweet potato with olives and preserved lemon - Recipes - delicious.com.au olive oil, paprika, ginger root, coriander seed, cumin, lemon, olive, onion, lemon juice The bright orange hue of sweet potato looks great and tastes even better, especially once the spicy hints of cumin and paprika get involved. 1. Preheat oven to 190 C. Heat half the oil in a large fry...
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| Jamie Oliver's potato, taleggio and zucchini pizzas - Recipes - delicious.com.au yeast, red onion, semolina, olive oil, pine nut, thyme, potato, garlic, zucchini/courgette, sugar, flour Who'd have thought zucchini, potato and pizza would go this well together? 1. Combine yeast, sugar, oil and 2 2/3 cups (660ml) lukewarm water in a jug. Cover and set aside for 10 minutes or until...
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| Vegan lentil, sweet potato and chickpea stew - Recipes - delicious.com.au vegetable stock, olive oil, rosemary, lentil, chickpea, sweet potato, shallot, spinach Full of hearty lentils and filling sweet potato, this warming vegan stew is perfect for chilly winter nights. 1. Heat oil in a large saucepan over medium heat. Add the shallots and rosemary sprigs an...
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| Healthy pilaf of mixed grains and sweet potato recipe | delicious. magazine bulgur wheat, wild rice, quinoa, vegetable stock, olive oil, red chili, avocado, lime, sweet potato, onion, garlic, fennel, balsamic vinegar, sherry vinegar For a hearty vegetarian dinner, try Diana Henry's pilaf recipe – made with mixed grains, sweet potato and fennel, served with an avocado cream. Heat the oven to 190 C/fan170 C/gas 5. Put the...
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| Crispy rice pancakes with potato and chickpeas - Recipes - delicious.com.au sweet chili sauce, rice flour, sunflower oil, turmeric, mint, ginger root, coriander seed, coriander leaf, cumin, peas, chickpea, coconut milk, potato, onion, garlic, tomato, rice Experience the rich flavours of Malaysia with this vegan pancake dish. Packed with herbs and spices, even meat lovers will be begging for more. 1. Place the rice, rice flour, coconut milk and 1 cup (...
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| Delicious Potato Salad Recipe by Diabetic.Foodie | ifood.tv oil, pepper, basil, potato, onion, sun dried tomatoes, balsamic vinegar, salt Cook the potatoes in boiling water until tender but still firm. Tip into a colander to drain well. Toss the warm potatoes and the remaining ingredients together in a large serving bowl. Taste and a...
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