Zesty Dijon Green Beans Recipe - Food.com dried garlic,    green beans,    mustard,    worcestershire sauce,    vegetable fat spread,    white wine These beans make a lovely side dish, especially with pork or beef. Prep time includes marinating. This recipe is from River Road III Cookbook of Louisiana. Serving Size: 1 (189) g   Servings Per Recipe...

Green Beans & Potatoes Dijon Recipe - Food.com red potato,    lemon peel,    olive oil,    pepper,    parsley,    garlic,    green beans,    mustard,    salt,    lemon juice This recipe was copied out of a magazine and it looks like it would really be tasty. With all the veggies coming in our gardens Serving Size: 1 (130) g   Servings Per Recipe: 6   AMT. PER SERVING % DAIL...

Green Beans with Dijon Vinaigrette Recipe | SparkRecipes olive oil,    walnut,    pepper,    garlic,    green beans,    mustard,    salt A healthy and light side dish with a crunchy texture and a light tangy dressing. Steam green beans. While steaming, saute garlic in olive oil one minute in skillet. Add walnuts and mustard and cook an...

Dijon Green Bean Salad Recipe - Food.com red onion,    olive oil,    pepper,    parsley,    green beans,    mustard,    red wine vinegar,    salt This recipe was adapted from Ellie Krieger at the Food Network channel. I have served this both as a hot side dish and as a cold salad--both with very good results. Serving Size: 1 (99) g   Servings Pe...

Dijon Green Bean Salad Recipe - Food.com olive oil,    pepper,    onion,    green beans,    tomato,    mustard,    salt,    seasoning,    lemon juice This recipe is from Woman's World magazine. Serving Size: 1 (199) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 174.8   Calories from Fat 124 g 71 %   Total Fat 13.8 g 21 %   S...

Red Potatoes & Green Bean Salad With Dijon Vinaigrette Recipe - Food.com red potato,    olive oil,    parsley,    shallot,    green beans,    mustard,    white wine vinegar,    dry vermouth Very good side dish! Can be made 1 day ahead! Given to me by my friend across the street, she got this from a Bon Appetit magazine. She is a wonderful cook! Serving Size: 1 (301) g   Servings Per Recip...

French Style Green Beans In Dijon Vinaigrette Recipe by Chef.at.Home | ifood.tv olive oil,    green beans,    mustard,    lemon juice Steam the beans, keeping them crisp.   This will take about 5 minutes.   Rinse beans in cold water.   Whisk together the mustard, lemon juice, and olive oil and pour over the green beans tossing to combi...

The Secret Ingredient (Dijon Mustard): Warm Green Bean Salad with Shallots and Mustard Recipe olive oil,    pepper,    chervil,    shallot,    mustard,    white wine vinegar,    salt Tender skinny green beans are served in a warm vinaigrette of sweet shallots and chervil and bright, acidic white wine vinegar and whole grain mustard. Serve it as a salad or a side, hot, warm, or nei...

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