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Dill Dip Mix Recipe | CDKitchen.com parsley, dill, dried onion, salt A 5-star recipe for Dill Dip Mix made with dill weed, seasoned salt, dried onion flakes Combine all and place in a small airtight container. To use: combine with 1 cup sour cream and 1 cup mayonnaise ...
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| Tofu Dill Dip Recipe | CDKitchen.com parsley, dill, dried garlic, cucumber, salt, soft tofu, lemon juice A recipe for Tofu Dill Dip made with cucumber, tofu, dill weed, lemon juice, fresh parsley, garlic powder Place all ingredients in a food processor or blender and blend until creamy. Chill. Serve with...
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Dill Dip in a Jar Recipe - Food.com msg, parsley, dill, dried onion, seasoning I made this for gifts this past Christmas. I used half pint jars and a sticker on top to tell what to add. And either a red or green ribbon around the mouth of lid for decoration. Made a cute gift and...
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| Vegan Lemon-Dill Cashew Dip Recipe | EatingWell olive oil, cashew, pepper, dill, caper, shallot, garlic, tahini, salt, lemon juice, water Pureed cashews make for a lusciously creamy dip that your guests will never guess is completely plant-based. Since it keeps well, this appetizer is also a quick solution for hungry snackers. Garnish w...
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| Vegan Dill Pickle Chip Dip Recipe - Food.com dill pickle, pepper, dill, apple cider vinegar, salt, soft tofu, maple syrup This is made from tofu and can be used for vegetable dip also. Serving Size: 1 (23) g Servings Per Recipe: 16 AMT. PER SERVING % DAILY VALUE Calories: 12.4 Calories from Fat 4 g 33 % Total Fat 0....
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| Dill & Onion Chip Dip Recipe - Food.com oil, pepper, mustard powder, dill, dried onion, dried garlic, salt, nutritional yeast, soft tofu, lemon juice Serving Size: 1 (387) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 392.3 Calories from Fat 213 g 54 % Total Fat 23.7 g 36 % Saturated Fat 3.2 g 16 % Cholesterol 0 mg 0 % S...
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| Dill & Parsley Dressing/Dip (Vegan) Recipe - Food.com pepper, parsley, dill, dried onion, dried garlic, salt, soft tofu, lemon juice, water Serve over baked potatoes/vegetables or use in potato salad etc. Serving Size: 1 (61) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 52.7 Calories from Fat 20 g 40 % Total Fat ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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