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 Pennsylvania Dutch Pickled Cabbage Recipe | CDKitchen.com
green bell pepper, carrot, celery, cabbage, vinegar, salt, sugar
A recipe for Pennsylvania Dutch Pickled Cabbage made with cabbage, carrot, green bell pepper, celery, sugar, salt
In large bowl, grate cabbage on medium grater. Grate carrot on fine grater and dice ce...
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|  Pennsylvania Dutch Mustard Pickles Recipe - Food.com
green tomato, green bell pepper, turmeric, mustard powder, celery seed, onion, cauliflower, white vinegar, salt, sugar, flour
A wonderful way to take advantage of those end-of-season garden vegetables. From the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Flour is no longer recommended in cannin...
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 Dutch Pickled Beets Recipe by Daily.Menu | ifood.tv
cloves, cinnamon, beetroot, white vinegar, salt, brown sugar
Drain beets, saving liquid. Combine beet liquid, vinegar, brown sugar, cinnamon, cloves and salt in saucepan. Bring to a boil, turn down heat, cover and simmer 10 minutes. Add beets and simmer 10 m...
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