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picture of recipeEdamame Succotash Recipe - Food.com
red pepper,    vegetable stock,    oil,    white peppercorn,    parsley,    basil,    edamame,    onion,    garlic,    sweetcorn,    salt
A fun twist on a popular side dish. This is my rendition of a recipe that first appeared in Vegetarian Times magazine. Though typically served hot, leftovers make a great lunch salad served at room te...


picture of recipeSlow-Cooker Edamame Succotash Recipe | EatingWell
red bell pepper,    vegetable stock,    olive oil,    pepper,    dill,    edamame,    onion,    tomato,    sweetcorn,    red wine vinegar,    salt,    cous cous,    water
Vegetables and edamame (soybeans) crown a bed of whole-wheat couscous for a hearty, healthy meal. You can use fresh-shelled edamame and fresh corn, but using the frozen varieties saves time and produc...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeEdamame Succotash Recipe - Food.com
olive oil,    edamame,    tomato,    sweetcorn,    cucumber,    mustard,    vinegar
A healthy way to start the New Year. High in soy protein and easy to make.
Serving Size: 1 (227) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 319.4   Calories from Fat 165 g 52 ...


picture of recipeEdamame Succotash Recipe - Food.com
dried cranberry,    red pepper,    curry paste,    sesame seed oil,    olive oil,    pepper,    red chili,    edamame,    mushrooms,    sweetcorn,    salt,    mirin
From Whole Foods Market
Serving Size: 1 (210) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 199.8   Calories from Fat 107 g 54 %   Total Fat 11.9 g 18 %   Saturated Fat 1.7 g 8 %   ...


picture of recipeHerbed Corn & Edamame Succotash Recipe | EatingWell
red bell pepper,    canola oil,    pepper,    parsley,    basil,    edamame,    onion,    garlic,    sweetcorn,    salt,    rice vinegar,    white wine,    water
Fresh green soybeans, called edamame or sweet beans, are a great addition to this classic American dish, where they stand in for the traditional lima beans. The succotash is wonderful as it is or topp...


picture of recipeEdamame Succotash Recipe | SparkRecipes
black olive,    red pepper,    sweetener,    olive oil,    parsley,    edamame,    spring onion,    sweetcorn,    apple cider vinegar,    sugar
Wonderful summer salad. Great to bring for pot luck.
Mix edamame, corn, scallions, pepper and olives in bowl. In small bowl, mix oil, vinegar, parsley and splenda and mix well. Pour over vegetables an...


picture of recipeHerbed Corn And Edamame Succotash Recipe | CDKitchen.com
red bell pepper,    canola oil,    pepper,    parsley,    basil,    edamame,    onion,    garlic,    sweetcorn,    salt,    rice vinegar,    white wine,    water
A 5-star recipe for Herbed Corn And Edamame Succotash made with edamame, canola oil, red bell pepper, onion, garlic, corn, dry white wine or water, rice
Cook edamame according to package directions, o...


picture of recipeEdamame Succotash Salad Recipe | SparkRecipes
caesar salad dressing,    olive oil,    curry powder,    oregano,    edamame,    carrot,    balsamic vinegar
Easy, delicious and healthy Edamame Succotash Salad recipe from SparkRecipes. See our top-rated recipes for Edamame Succotash Salad.
Peel and chop carrots into medium dice. Combine with edamame beans ...


picture of recipeHerbed Corn & Edamame Succotash Recipe | SparkRecipes
red bell pepper,    olive oil,    pepper,    parsley,    basil,    edamame,    onion,    garlic,    sweetcorn,    salt,    rice vinegar,    white wine
Easy, delicious and healthy Herbed Corn & Edamame Succotash recipe from SparkRecipes. See our top-rated recipes for Herbed Corn & Edamame Succotash.
Cook edamame in a large saucepan of lightly...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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