Roasted Eggplant Dip Recipe red onion,    tomato paste,    red bell pepper,    olive oil,    pepper,    garlic,    aubergine/eggplant,    salt Although recipe is from the Barefoot Contessa , I make similar version adding seasoing and herbs the way I like Cut the eggplant, bell pepper, and onion into 1 inch cubes.   Toss them in a large bowl w...

Chinese Eggplant Dip Recipe chili dried/powder,    sesame seed oil,    oil,    ginger root,    coriander,    spring onion,    garlic,    aubergine/eggplant,    soy sauce,    rice vinegar,    brown sugar,    lemon juice For that New Years Eve gather or ball games!! 1.   Preheat the oven to 425 degrees.   2.   Place the eggplant on a baking sheet, and prick them in several places with a fork to allow steam to escape. Pou...

Mediterranean Eggplant Dip Recipe olive oil,    walnut,    mint,    chickpea,    garlic,    aubergine/eggplant,    salt,    lemon juice I found this recipe in the September issue of Better Homes and Gardens magazine. This dip is great served with pita chip. It can be made ahead and stored, covered in the refrigerator for up to three d...

Grilled Eggplant Dip Recipe | EatingWell olive oil,    thyme,    pepper,    oregano,    mint,    shallot,    garlic,    aubergine/eggplant,    salt,    lemon juice This grilled eggplant dip recipe is a lighter take on baba ganoush, with the smoky eggplant brightened by herbs and lemon juice rather than tahini. Serve with crostini or use as a sandwich spread that...

Eggplant Dip Recipe | MyRecipes tomato paste,    green bell pepper,    hot sauce,    olive oil,    pepper,    olive,    mushrooms,    onion,    garlic,    aubergine/eggplant,    red wine vinegar,    salt,    sugar Learn how to make Eggplant Dip. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Saute first 5 ingredients in oil in a large skillet 10 min...

Eggplant-Hummus Dip Recipe - Food.com pepper,    parsley,    coriander seed,    cayenne pepper,    cumin,    chickpea,    garlic,    aubergine/eggplant,    salt This dish uses a combination of chickpeas and eggplant with garlic and warm spices. Serve with flat bread or pita wedges. Serving Size: 1 (1553) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VAL...

Chickpea Eggplant Dip Recipe - Food.com hot sauce,    olive oil,    green chili,    cumin,    chickpea,    carrot,    onion,    garlic,    aubergine/eggplant From Marcus Samuelsson - this dip is so good. It is like hummous and baba ganoush had a delicious baby. The prep time looks super long because you have to soak the dried chickpeas. Serving Size: 1 (16...

Lemon Cilantro Eggplant Dip Recipe | SparkRecipes yellow/orange pepper,    pitta bread,    sesame seed,    mint,    coriander leaf,    cloves,    carrot,    garlic,    cucumber,    aubergine/eggplant,    tahini,    salt,    lemon juice The light, nutty flavor of tahini, an essential ingredient in hummus, pairs perfectly with rich roasted eggplant in this delicious Mediterranean dip. a€c Preheat oven to 450 degrees F. a...

Baked Eggplant Dip Recipe | MyRecipes pitta bread,    sesame seed,    parsley,    cloves,    cumin,    onion,    garlic,    aubergine/eggplant,    tahini,    salt,    lemon juice For a traditional and beautiful seasonal garnish, sprinkle this classic Middle Eastern appetizer with pomegranate seeds. You can also try the dip as a sandwich spread. Instructions Checklist   Step 1   ...

Roasted Eggplant Dip Recipe | EatingWell olive oil,    pepper,    mint,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    lemon juice Mellow roasted garlic sets this version of the popular Middle Eastern eggplant dip apart from standard recipes. Roasting the onion and tomato alongside the eggplant also adds an extra dimension of fla...

Eggplant Dip | Recipes Wiki | Fandom tomato paste,    olive oil,    oil,    pepper,    parsley,    garlic,    aubergine/eggplant,    white wine vinegar,    salt,    lemon juice 1 Eggplant, baked, peeled and cut into cubes, 1/2 cup tomato paste, 6 Italian peppers, baked, peeled, seedless, cut, 1/3 cup vegetable or olive oil, 1/4 cup wine vinegar or lemon juice, 1/2 tsp salt, ...

Smokey Eggplant (Aubergine) Dip Recipe - Food.com olive oil,    pepper,    cumin,    garlic,    salt I'm always looking for new ways of using aubergines (aka eggplant). I found this in Ideal Home magazine. Yummy, just don't think about the amount of oil. Serving Size: 1 (1136) g   Servings Per...

Quick Broiled Eggplant Dip Recipe | Real Simple olive oil,    parsley,    cayenne pepper,    cumin,    garlic,    aubergine/eggplant,    tahini,    salt,    lemon juice Get the recipe for Quick Broiled Eggplant Dip. Instructions Checklist   Step 1   Heat broiler to high with the rack 6 inches from the flame. (Adjust for more space if the eggplant touches the broiler.) ...

Baba Ghanoush (Eggplant Dip) Recipe - Food.com olive oil,    sesame seed,    pepper,    onion,    garlic,    tomato,    aubergine/eggplant,    tahini,    salt,    lemon juice,    water Baba Ghanoush is such a good way to get your vegetables in. Plus, it's fun to hear the 4yo trying to say it. I didn't see any other recipes quite like this one. Serving Size: 1 (250) g   Servin...

Roasted Eggplant Dip with Herbs - Appetizer Recipes pitta bread,    olive oil,    pepper,    parsley,    mint,    garlic,    aubergine/eggplant,    salt,    lemon juice The fresh flavors of lemon and mint are a perfect match for the baked eggplant in this Mediterranean-style dip. Step 1 Preheat oven to 400 degrees F. With knife, cut slits all over eggplants; insert g...

Eggplant Dip Recipe | SparkRecipes red onion,    red pepper,    olive oil,    chili pepper,    garlic,    aubergine/eggplant,    salt YUMMY with Whole Wheat Pita Chips! Makes about 15 1/4 cup servings. Coat 2 cookie trays with 1 T olive oil Preheat oven to 425 degrees Wash vegies, remove skin of onion, see red peppers, cut vegies in...

Eggplant Dip Recipe | SparkRecipes olive oil,    pepper,    parsley,    oregano,    caper,    onion,    tomato,    aubergine/eggplant,    red wine vinegar,    salt,    lemon juice Eggplant Dip has a great texture with a tangy, vinegary, seasoned taste that is mellowed with the pita. You also can smear the dip inside warm crepes for a different kind of presentation.Food as Medic...

Baby Food - Eggplant Dip Recipe - Food.com tomato paste,    olive oil,    onion,    garlic,    aubergine/eggplant Serving Size: 1 (604) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 229.7   Calories from Fat 90 g 40 %   Total Fat 10.1 g 15 %   Saturated Fat 1.4 g 7 %   Cholesterol 0 mg 0 %   Sod...

Roast Eggplant Dip Recipe - Food.com sunflower oil,    canola oil,    pepper,    lemon,    garlic,    aubergine/eggplant,    salt Zesty, tangy dip to eat with bread or vegetable sticks. A recipe from my husband's grandmother: unbeatable for simplicity, economy and flavour. Serving Size: 1 (141) g   Servings Per Recipe: 4   AMT...

Mediterranean Eggplant Dip Recipe - Food.com pitta bread,    olive oil,    walnut,    basil,    chickpea,    garlic,    aubergine/eggplant,    salt,    lemon juice Serve with grilled pita wedges. Can be made up to 3 days in advance. Serving Size: 1 (65) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 98.9   Calories from Fat 64 g 65 %   Total ...

Lite Eggplant Dip Recipe - Food.com chili dried/powder,    pepper,    parsley,    paprika,    cumin,    garlic,    aubergine/eggplant,    tahini,    salt,    lemon juice A bit like homus. Made with eggplant instead of chickpeas. A favorite at my house. Lite and very tasty. Serving Size: 1 (100) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 60.8 ...

Nigerian Eggplant Dip | Recipes Wiki | Fandom sesame seed,    parsley,    cloves,    aubergine/eggplant,    salt,    lemon juice serves2 1 large Eggplant, peeled and sliced 1 tsp. sesame seeds 1 clove 1/2 tsp. salt 4 Tbsp. lemon juice 2 Tbsp. chopped parsley Bake the Eggplant in a 350* oven for about 10 minutes. In a blender, g...

EGGPLANT DIP (M TABBAL) recipe | Epicurious.com olive oil,    lemon,    garlic,    aubergine/eggplant,    tahini,    salt Char the eggplant over an open flame, either on a gas stove or on a BBQ grill; once the skin is blackened all over, dip into a bowl of cold water to cool it and peel it; place the eggplant on a coland...

Roasted-Eggplant Dip Recipe | Martha Stewart pomegranate molasses,    olive oil,    cloves,    garlic,    aubergine/eggplant,    salt Roasting eggplant results in a smoky, earthy dip. Homemade garlic chips add crunch. Serve the dip spread onto grilled flatbread. Instructions Checklist   Step 1   Preheat oven to 400 degrees. Roast eggp...

Middle Eastern Eggplant Dip Recipe | MyRecipes red onion,    tomato paste,    red bell pepper,    olive oil,    cooking spray,    pepper,    garlic,    aubergine/eggplant,    salt Instructions Checklist   Step 1   Preheat oven to 350 .   Advertisement   Step 2   Combine first 5 ingredients in a 13 x 9-inch baking dish coated with cooking spray; stir well to coat. Bake at 350 for 1 h...

Roasted Eggplant Dip Recipe | Martha Stewart olive oil,    sesame seed,    paprika,    garlic,    aubergine/eggplant,    tahini,    salt,    lemon juice Roasting the eggplant in its skin steams the flesh, turning it soft and silky—great for a dip to serve with pita wedges as an appetizer. Instructions Checklist   Step 1   Preheat oven to 425 degre...

Eggplant (Aubergine) Dip Recipe - Food.com olive oil,    pepper,    parsley,    lemon,    garlic,    aubergine/eggplant,    white wine vinegar,    salt A quicker version than most Serving Size: 1 (55) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 52.5   Calories from Fat 41 g 79 %   Total Fat 4.6 g 7 %   Saturated Fat 0.6 g 3 %   ...

Eggplant and Chickpea Dip with Mint Recipe | MyRecipes olive oil,    sesame seed,    red peppercorn,    mint,    chickpea,    garlic,    aubergine/eggplant,    salt,    lemon juice Roasting the eggplant in a small amount of water adds moisture, cutting down on the amount of oil necessary for a smooth and creamy dip. Serve with toasted pita wedges. Instructions Checklist   Step 1 ...

Baba Ganouj (Iranian Eggplant Dip) Recipe | CDKitchen.com olive oil,    pepper,    parsley,    garlic,    aubergine/eggplant,    tahini,    lemon juice A 5-star recipe for Baba Ganouj (Iranian Eggplant Dip) made with eggplant, parsley, garlic, tahini, lemon juice, olive oil, black Preheat oven to 350 degrees F. Place eggplant on a cookie sheet and ba...

Roasted Eggplant Dip Recipe | SparkRecipes olive oil,    pepper,    mint,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    lemon juice I found this on line at eatingwell.comMy husband who doesn't really liked eggplant thought it was pretty tasty too!!A tasty dip for veggies or bread (a great spread as well). 1. Set oven racks at ...

Healthy Eggplant Dip Recipe | SparkRecipes olive oil,    pepper,    basil,    lemon,    garlic,    aubergine/eggplant,    salt use as an appetizer, side dish, or to complement an entree. preheat oven to 400 degrees f. put the eggplants on a baking sheet lined with foil. ***** with a knife in several places, and roast 45 to 60...

Eggplant Dip - Recipe #9014 - Foodgeeks parsley,    dill,    spring onion,    garlic,    aubergine/eggplant,    lemon juice try this recipe for eggplant dip on foodgeeks.com cut the stem off the eggplant and ***** it all over with a fork. place directly on the oven rack in a 350 f oven. bake about 1 hour or until eggplant ...

Eggplant Dip | Australia's Best Recipes olive oil,    thyme,    pepper,    garlic,    aubergine/eggplant,    salt simple but tasty dip for lovers of eggplant. ***** eggplant well with skewer.   cook in the microwave on high for 8-10 minutes or until eggplant collapses. allow to cool a little.   scoop cooked flesh o...

Grilled eggplant dip Recipe | SparkRecipes pepper,    paprika,    cumin,    salt This is a variation of a Moroccan dish I once had. It goes well with some pita bread for dipping. Grill all of the vegetables & garlic. Add oil to a pan and heat. place garlic in pan and mash with...

Vegan Eggplant Dip - Loving It Vegan pitta bread,    olive oil,    parsley,    paprika,    cumin,    garlic,    aubergine/eggplant,    tahini,    salt,    lemon juice Preheat the oven to 465 F (240 C).   Poke holes in the eggplants a few times with a fork and place onto a parchment lined baking tray. Bake whole in the oven for 45 minutes until soft.   While the eggpl...

Roasted Eggplant Cilantro Dip Recipe - Food.com olive oil,    coriander leaf,    lemon,    garlic,    aubergine/eggplant from the cookbook Simply in Season by Mary Beth Lind and Cathleen Hockman-Wert Serving Size: 1 (1255) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 328.6   Calories from Fat 192 ...

Simple Aubergine (Eggplant) Dip Recipe - Food.com tomato paste,    pepper,    spring onion,    aubergine/eggplant,    salt,    lemon juice Low fat, tasty and quick! I needed to use up the aubergine from my fridge, so I improvised this recipe. It tasted so good that I di not even used any extra seasoning! Serve it as a dip or spread for s...

Baba Gannoujh (Eggplant Dip) Recipe - Food.com pitta bread,    olive oil,    sesame seed,    garlic,    aubergine/eggplant,    tahini,    lemon juice You will hardly know it's eggplant. Serving Size: 1 (179) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 263.8   Calories from Fat 190 g 72 %   Total Fat 21.1 g 32 %   Saturated...

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