|
|
Eggplant With Tomato Sauce Recipe olive oil, parsley, oregano, bay leaf, basil, onion, garlic, tomato, aubergine/eggplant, salt, red wine This is a dish that my MIL brought from the old country. Typically the eggplant would be fried in several inches of oil. This is my attempt at a healthier dish without loosing the flavour. Wash and sl...
|
| Eggplant with Tomatoes Recipe green pepper, olive oil, mint, cloves, bay leaf, garlic, tomato, aubergine/eggplant, red wine vinegar, salt, water The perfect light lunch: Tender baked eggplant and sauteed green peppers are topped with a fresh, tangy tomato sauce. Serve with bread for dipping. Preheat oven to 350 degrees. Peel the eggplants, le...
|
|
|
|
|
|
Pot Roasted Eggplant With Tomatoes And Cumin Recipe olive oil, parsley, paprika, coriander, cayenne pepper, cumin, garlic, tomato, aubergine/eggplant, salt, lemon juice Not sure where I picked up this recipe but it could very well be Food and Wine...I tend to copy recipes in dentist offices but here is another one of my favorite egg plant dips/ appetizers that is so ...
|
| Bulgur Wheat Salad with Tomato and Eggplant Recipe | MyRecipes bulgur wheat, olive oil, pepper, basil, tomato, aubergine/eggplant, red wine vinegar, salt Learn how to make Bulgur Wheat Salad with Tomato and Eggplant. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat broiler. Cook the bulg...
|
| Spicy Eggplant With Tomatoes Recipe - Food.com canola oil, turmeric, ginger root, cayenne pepper, cumin, onion, garlic, tomato, aubergine/eggplant, salt, sugar From 5 Spices, 50 Dishes by Ruta Kahate. Serving Size: 1 (242) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 160.3 Calories from Fat 100 g 63 % Total Fat 11.2 g 17 % Saturate...
|
| Spicy Eggplant with Tomato Recipe | SparkRecipes olive oil, turmeric, cayenne pepper, cumin, onion, garlic, tomato, aubergine/eggplant, salt, sugar Easy, delicious and healthy Spicy Eggplant with Tomato recipe from SparkRecipes. See our top-rated recipes for Spicy Eggplant with Tomato. Cut eggplant into 1/2" cubes Chop onion and garlic and s...
|
| Pot-Roasted Eggplant with Tomatoes and Cumin Recipe olive oil, pepper, parsley, paprika, coriander leaf, cayenne pepper, cumin, garlic, aubergine/eggplant, salt, lemon juice Paula Wolfert visited the kitchens of Dar Yacout, where the cooks still use charcoal fires to make dishes like lush and smoky roasted-eggplant salad. Heat a large enameled cast-iron casserole. Using a...
|
| Sauteed Eggplant with Tomato-Garlic Sauce Recipe tomato paste, olive oil, garlic, tomato, aubergine/eggplant, vinegar, salt, water Cut stem off eggplant. Remove stips of skin with a vegetable peeler. Cut lengthwise in half, then crosswise into 1 inch thick slices. Spread on a cookie sheet and sprinkle with lots of salt. Put i...
|
| Eggplant with Tomato and Basil Recipe | SparkRecipes red pepper, olive oil, caper, garlic, tomato, aubergine/eggplant, salt, water Shared by my Indian friend Ruby Saute eggplant, garlic, salt and olive oil. Add water as needed to keep from sticking in pan. Saute diced tomatoes in olive oil. Add capers and crushed red pepper. Numb...
|
| Tomatoes stuffed with Eggplant | Recipes Wiki | Fandom oil, pepper, parsley, onion, tomato, aubergine/eggplant, salt 1 big eggplant 2 onions 3 tablespoon oil tomatoes salt pepper parsley Bake the eggplant, let it drain well, and chop with a wooden or glass chopper. Set in a bowl and mix with the oil poured little by...
|
| Lemon Pasta With Eggplant and Tomato Recipe - Food.com olive oil, pepper, basil, lemon, onion, garlic, tomato, aubergine/eggplant, salt, pasta I was just experimenting, and I found something that I really enjoyed - I love when that happens!!! Serving Size: 1 (169) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 431.1 Ca...
|
| Sauteed Eggplant with Tomato-Garlic Sauce | Recipes Wiki | Fandom tomato paste, olive oil, garlic, tomato, aubergine/eggplant, vinegar, salt, water This recipe is for 6 servings. 1 eggplant salt extra virgin olive oil 10 oz can tomatoes with liquid 1 chopped tomato 1 tbsp tomato paste 2 tbsp water 2 tsp mashed garlic 2 tsp vinegar Cut stem off eg...
|
| Briami (Eggplant And Zucchini With Garlic Tomato Sauce) Recipe | CDKitchen.com green bell pepper, red pepper, olive oil, pepper, potato, onion, garlic, zucchini/courgette, tomato, aubergine/eggplant, salt, sugar A recipe for Briami (Eggplant And Zucchini With Garlic Tomato Sauce) made with eggplant, zucchini, potatoes, green bell peppers, red pepper, onions, olive oil Cut the eggplant, zucchini and potatoes i...
|
| Crock Pot Eggplant-Tomato Stew with Garbanzo Beans Recipe | CDKitchen.com tomato paste, red pepper, vegetable stock, pepper, oregano, bay leaf, basil, kidney bean, chickpea, carrot, onion, garlic, celery, tomato, aubergine/eggplant, salt A recipe for Eggplant-Tomato Stew with Garbanzo Beans made in the crock pot made with eggplant, tomato, carrot, garbanzo beans, red kidney beans, onion, celery, garlic In a 3 1/2, 4 or 5-quart crockpo...
|
| Eggplant-Tomato Stew with Garbanzo Beans Recipe | SparkRecipes tomato paste, red pepper, vegetable stock, pepper, oregano, bay leaf, basil, kidney bean, chickpea, carrot, onion, garlic, celery, tomato, aubergine/eggplant For Crock Pot Serves 6 DIRECTIONS: In a 3.5,4 or 5 quart crockpot, combine eggplant, tomatoes, carrots, garbanzo beans, kidney beans, onion, celery and garlic. Combine vegetable broth, tomatoe paste, ...
|
| Roasted Eggplant and Tomato Salad With Basil Recipe - Food.com olive oil, pepper, basil, tomato, aubergine/eggplant, salt Insalata di melanzane e pomodori con basilico Serving Size: 1 (267) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 137 Calories from Fat 85 g 62 % Total Fat 9.5 g 14 % Saturat...
|
| Slow-Cooker Eggplant & Tomato Sauce with Pasta Recipe | MyRecipes tomato paste, oregano, onion, garlic, tomato, aubergine/eggplant, salt, pasta, red wine, water Learn how to make Slow-Cooker Eggplant and Tomato Sauce with Pasta. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine tomatoes, toma...
|
| Deluxe Eggplant with Tomatoes Recipe by Heart.Foods | ifood.tv oil, pepper, parsley, oregano, dried garlic, sweet basil, tomato, aubergine/eggplant 1. Sprinkle both sides of eggplant slices with garlic powder and then brown in oil. 2. Add tomatoes and seasonings and heat thoroughly. Recipe Summary Difficulty Level: Easy Nutrition Facts Servi...
|
| Garlicky Eggplant Salad with Tomato Sauce Recipe - Anissa Helou | Food & Wine red pepper, olive oil, pepper, paprika, coriander, cumin, garlic, tomato, aubergine/eggplant, salt, lemon juice Like many Moroccan salads, this super-silky and intensely flavored version of ratatouille is made from spiced or sweetened cooked vegetables that are ... Instructions Checklist Step 1 In a large sau...
|
| Warm Zaalouk (Eggplant-Tomato Salad) With Chickpeas Recipe | SparkRecipes chili dried/powder, vegetable stock, parsley, paprika, cumin, chickpea, garlic, tomato, aubergine/eggplant, lemon juice Zaalouk is a Moroccan eggplant and tomato salad that incorporates a large amount of garlic and fresh herbs. It's best made in the height of Summer when the tomatoes are in their prime, and can be ...
|
| Moroccan Eggplant Salad with Tomatoes and Garlic olive oil, pepper, paprika, garlic, tomato, salt 1. Peel eggplants and cut into 1-cm thick slices. Fry in olive oil on both sides and then cut into quarters. 2. Saute the garlic and tomatoes for about 2 minutes. Share this Recipe Share: 1 Tweet ...
|
| Eggplant Salad With Tomato Recipe by admin | ifood.tv green pepper, red pepper, olive oil, onion, tomato, aubergine/eggplant, salt, lemon juice ***** the eggplant in several places with a fork, wrap in foil, and bake at 350 degrees for one hour or until the eggplant is thoroughly cooked and soft inside and charred on the outside. cool slight...
|
| Eggplant Salad with Tomatoes and Basil Recipe | Martha Stewart olive oil, pepper, basil, tomato, white wine vinegar, salt This eggplant salad has an Italian flavor to it. Instructions Checklist Step 1 In a large bowl, whisk together white wine vinegar, olive oil, salt, and ground pepper. Advertisement Step 2 Add Bas...
|
| Bulgur Wheat Salad With Tomato and Eggplant Recipe | Real Simple bulgur wheat, olive oil, pepper, basil, tomato, aubergine/eggplant, red wine vinegar, salt Nutty and nutritious, bulgur bulks up this simple side dish with tender slices of baked eggplant. Get the recipe for Bulgur Wheat Salad With Tomato and Eggplant. Instructions Checklist Step 1 Heat b...
|
| Grilled Eggplant and Tomatoes with Ginger-Miso Dressing Recipe | Bon Appetit fermented bean paste, miso, oil, sesame seed, pepper, ginger root, tomato, aubergine/eggplant, salt, rice vinegar A clean, well-oiled grate makes grilling the tomatoes for this grilled eggplant with ginger-miso dressing a cinch. ingredient info Step 1 White miso, also known as shiro miso, is available at Japane...
|
| Roasted Eggplant With Harissa Potatoes and Tomatoes Recipe - Food.com tomato paste, hot sauce, olive oil, potato, tomato, aubergine/eggplant, salt, water This is the result of a long and tangled thinking process about roasted eggplant... Serving Size: 1 (894) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 656.8 Calories from Fat ...
|
| Pot-Roasted Eggplant with Tomatoes and Cumin Recipe - Paula Wolfert | Food & Wine olive oil, pepper, parsley, paprika, coriander leaf, cayenne pepper, cumin, garlic, tomato, aubergine/eggplant, salt, lemon juice Paula Wolfert visited the kitchens of Dar Yacout, where the cooks still use charcoal fires to make dishes like lush and smoky roasted-eggplant salad.... Instructions Checklist Step 1 Heat a large en...
|
| Musaka'a Recipe (Palestinian eggplant baked with tomatoes and chickpeas) | Whats4eats olive oil, pepper, chickpea, onion, tomato, aubergine/eggplant, salt, tomato juice, water Musaqa'a (moo-sa-KAH) is similar to French ratatouille. Though the pronunciation is the same, and both contain eggplant, this vegetarian dish is not the same as Greek moussaka. Preheat oven to 400...
|
| Japanese Eggplants with Garlic, Olive Oil and Tomatoes | Recipes Wiki | Fandom olive oil, thyme, white peppercorn, lemon, garlic, tomato, aubergine/eggplant, salt 550 g Japanese eggplants 1⁄3 cup extra virgin olive oil 7 cloves garlic, finely diced 1⁄4 bunch thyme 1 teaspoon sea salt 2 tablespoons extra virgin olive oil, extra 2 medium vine-ripened ...
|
| Baked Stuffed Tomatoes With Eggplant And Zucchini Recipe by Natural.Foodie | ifood.tv green bell pepper, olive oil, pepper, parsley, basil, onion, garlic, zucchini/courgette, tomato, aubergine/eggplant, red wine vinegar, salt, bread crumbs, sugar GETTING READY 1) Preheat the oven to 350 . 2) Cut the top quarter from the stem end of each tomato. Trim, chop and reserve the tops. 3) With a spoon, scoop out the insides and reserve for some othe...
|
|
↑
The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
Local recipe collections can also be browsed here.
Search Time: 0.01 |
|